Ryozeki初しぼり 純米生原酒
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両関Ryozeki
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Location
4-chōme-3-18 Maemori, Yuzawa, AkitaOpen in Google Maps
Timeline
RyozekiRz50 純米吟醸 生 Dry Evolution
mayomiso
Rz50 Junmai Ginjo Nama Sweet Emotion, which I drank at the store in the summer and enjoyed.
I bought a blue label "Dry Evolution".
I found it still stored in the fridge, so I tried it.
Dry Evolution" with a sake strength of +8.0 is dry and easy to drink!
I drank it in the past
It reminded me of "Yamatohisyu Junmai Ginjo Yamadanishiki Dry Evolution" which I drank in the past.
Maybe I liked that one better.
Memorandum
After opening "Dry Evolution", drink it as soon as possible because the flavor seems to deteriorate if you leave it too long.
Japanese>English
doraemonta
This is another difficult one, but delicious.
It's sweet but also refreshing and has a strong taste, and then spicy afterwards? (Maybe it's the black pepper type 🤣)
Well, it's delicious 😁.
I'm a novice, but I'm also curious about Kame-no-o.
Ryoseki sake brewery is in the groove 😁.
Polishing ratio 55
Japanese>English
Ryozeki初しぼり 純米 生原酒
みやび
♪♪♪♪♪
Yes, I have had the same thing for years! Yum! ← always write w🤣
No, it's delicious! Is it a modern-ish classic?
So-called neo-classical! ←I just want to say it!
I had some expectations, but I was surprised it exceeded them 😁.
The snacks were
Tsugaru Duck Grilled with Salt
I was surprised to see that it exceeded my expectations!
It goes so well together 😆.
I know I wrote this, but this was supposed to be uploaded yesterday...
I got drunk and fell asleep😅
That's about it.
Japanese>English
ジェイ&ノビィ
Good morning, Miyabi 😃.
I'm interested in Neo-Classical 😋 I haven't tried Ryoseki yet, so here's a candidate for me 🤗.
I still have 5 bottles that I haven't drank up 😓.
Japanese>English
みやび
Hi J&N 😊
Neoclassical is all I want to say, but it was neoclassical 😆.
I'm not sure if I would have forgotten about the taste and just said "all good"! I'm sure I'll just end up with a "W".
Looking forward to seeing them posted! ☺️
Japanese>English
味の素太郎
I wanted to drink dry. It tasted better a little after opening the bottle.
Japanese>English
Ken
Hanamup Junmai Ginjo Dewa Sanzu Hi-ire
Gorgeous melon-like aroma😍
As usual, it is very tempting to drink👍
Sweet, umami, voluminous and full of flavor.
The flavor is sweet, delicious, voluptuous, and deep. Bitter taste when it leaves.
Slightly long aftertaste.
One of my favorite brands 🥰.
Japanese>English
Takashi
At a nearby liquor store, there is always a corner set up alternately for some sake brewery, and the brewery's people come to visit.
This time it was Ryoseki Brewery, so I looked in. Would you like a tasting? I was asked "Would you like to have a tasting?
I bought two bottles and left.
Ryoseki Hatsushibori-nama sake
This is the first shipment of the year! I was struck by the great sales talk 🤣.
In the mouth, it is of course sweet and fresh!
But I think it tastes more robust than other Ryoseki sake I've had so far.
And I can taste a little sourness and spiciness in it too!
Just as I thought it looked a bit interesting when I tasted it.
Yesterday I had a physical checkup, so I didn't drink it the day before yesterday, as I expected, but after a day of drinking it, it became more and more intense 😝.
As for Ryoseki, I got the impression that it was too strong.
But it's delicious 😋.
Japanese>English
Masaaki Sapporo
Thanks again, Takashi 👍Good sake shop ✨Ryoseki Sake Brewery's first Shibori Nama Sake looks delicious 😋.
Japanese>English
ma-ki-
Good morning, Takashi!
It's too nice that you always have some sake brewery corner at your liquor store: ⤴️
I remember Ryoseki-san got me hooked on Suitama Junmai Ginjo when I was just starting out as a sake lover ✨.
I'll try Ryoseki too😊.
Japanese>English
Takashi
Masaki Sapporo, thanks for all your help here 😊.
I think we have space in our neighborhood liquor store (lol) we always have something going on.
Ryoseki Hatsushibori was delicious too 😋.
Japanese>English
Takashi
Good morning, ma-ki-😊.
Is that so? Odd, the other one I bought two bottles of is Suitama Junmai Ginjo 😆.
Ryoseki Hatsushibori might be a bit distinctive? Delicious though 😋.
Japanese>English
haya
3.9
Rice with a strong aftertaste. The aftertaste is sweet sake.
It is not spectacular, but has a spiciness that is typical of sake and a sweetness of rice. Slightly spicy, but deep in flavor.
Japanese>English
ともひ
Mouth opening!
Delicious 😋
Japanese>English
フクちゃん
Hatsu Shibori Junmai Nama Nama Sake
Fruity and very well put together. Well balanced and crisp. Good drinkability!
It is firm.
Japanese>English
Konnaky
When I hear the name Kame-no-o, I am always attracted to it. It was an honest sake that was not too sweet and had a spiciness to it. It tasted better after a few days than right after opening the bottle.
Japanese>English
バウム
Today's first issue of the series
Ryoseki" Junmai Ginjo🍶.
I went to a liquor store for the first time to buy another brand... but they didn't have the brand I was looking for, so I took them to this one!
We opened the bottle the same day we took him there.
The local ⚽️ club got promoted to J1 for the first time 🎉Celebrate 🥂!
The aroma is fruity and gorgeous!
The mouthfeel is clean and tasty but not sweet, very easy to drink ✨.
5 for my taste!
It's like I only like 5 😅
There are so many really good sakes 💦I don't need a *...
Japanese>English
山廃純米
It was displayed in the refrigerated case at the store along with two kinds of Ura-Suiyu, and this was the last bottle, so I chose this one. This was probably the easiest to drink among the low-alcohol sweet sake I have had so far. The specs are as follows
Rice used: Ippozumi
Rice polishing ratio = 50%.
Sake meter = -18.5
Acidity = 1.8
Amino acidity = 0.7
Yeast used = brewer's yeast
(From the Aihara Sake Shop website)
I also took a picture of the specs from the store where I bought it, Mikawaya, so I've uploaded that as well. It's been a while since I found a bottle that I thought "This is it! I think I have found a bottle that I can think "this is it" after a long time. _.) __(..._...)
Japanese>English
m
Ryoseki's style is gorgeous.
I think it tastes better cold.
eringi mushroom
Japanese>English
ぽん
Ryoseki Shuzo
Ryoseki Daiginjo Genshu Setsugetsuka
Ryoseki is a sake brewery in Yuzawa City, Akita Prefecture.
Akita Sake Komachi" produced in Akita Prefecture
Yamadanishiki" rice polished to 40%.
It has a gorgeous and elegant aroma, mellow
The flavor is light, refreshing and crisp.
Light and crisp taste.
#Japanese Sake
Japanese>English