Sukko-kiri is very sweet and surprisingly so.
Recommended for beginners, this sake can be mixed with sparkling water or lemon juice to enjoy its delicious taste.
It is tasty, but it is different from the Kameizumi CEL-24 we drank last time (around January).
It is fruity, but easy to drink without gas.
Personally, however, I prefer it with a gaseous taste.
Next, too, is Kameizumi✨.
You all know Kameizumi CEL24, but with a different rice version: ☝️
This one is more refreshing and easier to drink in my opinion 😊.
It's delicious though 😁.
That's all for today, more to come tomorrow!
Next is Kameizumi 😊.
By this time, I was starting to get drunk 😁.
The aroma is fruity, but with a strong rice flavor and excellent drinkability 😊.
It's delicious 😁.
720 about 1800 yen?
I've been curious about it since I compared it with Hana-yoku at work.
When I drank a freshly opened bottle, I thought to myself, "Was it like this when I drank it before? Was it like this when I drank it before? I felt
The pineapple flavor was a little lighter, and there was no gassy feeling.
When I drank it on the second day, it became more fruity and a little gassy.
On the fourth day, the expression changed again, and the impression was somewhere between freshly opened and second day.
I am looking forward to the last glass to see if the impression will change when I drink it again.