umemaru
Kameizumi cel19×24
Sweeter and smoother than cel24
Japanese>English
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亀泉Kameizumi
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Kameizumi
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Location
2123 Izuma, Tosa, KochiOpen in Google Maps
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Kameizumicel24 山田錦
ぐっち
I drank it once on Sept. 16 and it was so good and different from CEL-24 that I bought another bottle.
It is good to feel refreshed after drinking.
Japanese>English
Kameizumicel-19×cel-24
もよもよ
Kameizumi is a pineapple-like, fruity, penetrating sake made with CEL-24 yeast. This is a series of different rice varieties, and uses Gin-no-Yume developed in Kochi.
As for the taste, it is as fruity as ever. It also has a mild sweetness and a honey-like flavor. It is a fruity pineapple honey juice without bitterness.
It has a taste that sets it apart from others, yet it is not sharp with strange habits, and even beginners will say it is delicious. No wonder it is so popular.
Japanese>English
tomico
Sake with a fragrance. Ginjo aroma.
Japanese>English
まよこ
Purchases from Kochi trip: ✈️
Kameizumi is known for its handwritten labels...
I found it for sale at various souvenir shops.
Kameizumi Special Junmai ☺️🫶
The image of CEL-24 was too strong,
It was more mellow and dry than I expected, which is typical of Kochi!
Japanese>English
Kameizumi高育63号 ひやおろし
コニヤマ
Another bottle 🤪.
Japanese>English
Kameizumi純米大吟醸原酒 酒家長春萬寿
mao
Delicious!
Fruity pineapple!
You can taste the pineapple.
However, it's a pity that the pineapple flavor fades after a few days of use.
the pineapple flavor fades away.
I would like to finish it soon.
I wonder if the change is more noticeable when the sake is still fresh.
Japanese>English
KameizumiCEL24純米吟醸
もち
It is very fruity and easy to drink. Various youtube bars and sake lovers introduce it as a sake for beginners and for those who don't like sake, but I wonder how many beginners will be able to reach it 😅.
I wish they would introduce it as a sake for beginners, including the difficulty of obtaining it!
Japanese>English
まつだ
At the sake meeting
Japanese>English
Kameizumi純米大吟醸原酒 CEL 19 x CEL 24
シベハス
Mr. Partner purchased the wine from among seven varieties he was allowed to try at a liquor store tasting.
Sourness and sweetness reminiscent of green apple and pineapple.
Wild aftertaste with a sense of rice and a rough sweetness.
This is a nice, robust taste.
Japanese>English
stst
Honjozo type "Kameizumi" harvested on a trip to Kochi
In addition to local products, there are also famous brands of honjozo and local sake, so a visit to the local supermarket is a must..!
When the bottle is opened and poured, the aroma has a hint of melon and tropical fruit.
The mouthfeel is crisp and light. The taste is light and sharp with a spicy acidity. There is a glimpse of apple-like floral and sweet flavors, as well as a subtle astringent umami taste.
And, as expected, it has a clear and crisp sharpness!
It is a delicious and easy way to enjoy the Kochi feeling ✨.
It's a great cosmetics, and is truly a high quality honjozo!
If it were sold near me, I would buy it for daily use👍.
Japanese>English
Kameizumi純米吟醸原酒 高育63号 ひやおろし