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一滴二滴Ittekiniteki
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Flavor Chart®

A chart created from flavor analysis of user comments.

Ittekiniteki Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

Timeline

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KAKU.UCHI.
101
あねさん
🥂 We've been standing around drinking for over 2 hours now (lol). It's quiet inside the restaurant because there are no customers at all, probably due to the Olympics. I'm happy though 😆. We decided to close the bar after 2 hours and a half of standing drinking after drinking our usual Seki, and I ordered 🍊Mikan no Doburoku, I ordered 🍊, but he strongly recommended 🍊, saying "I definitely prefer this one. I asked for 🍊, but they strongly recommended "this one is definitely better", so I went with this one. What is this? Delicious!!! ❤️ I love it so much! I was so tipsy I didn't have the vocabulary, so I just said it was delicious. There is nothing sharp about it, it's just delicious, that's what sake is for. It was the last bottle they had in the store. He said, "Come back tomorrow and we'll have some, but not for a month from now. I feel like I was told to come back tomorrow (laughs). Two and a half hours of standing around drinking, 12,000 yen for two people. That's a big customer 😆.
Japanese>English
マナチー
Good morning Ane, sorry for my ignorance, do you drink standing up for such a long time 🤣?
Japanese>English
ことり
Hi Ane, ☺️ [Cough] just so good! I've been holding off on tasting the 🤭 but here's another one that looks delicious 🤭 It's amazing how when you work out on the bike, you don't fall apart when you get drunk 😳 standing and drinking for over 2 hours 🥇✨.
Japanese>English
つぶちゃん
Hi Ane😄 Two and a half hours for a standing drink😳that's awesome‼️👏! I'd be sitting down 〰︎ in a heartbeat 😂. So, are you still going tonight ❓🤣
Japanese>English
あねさん
Good evening, Mr. Manachy 🌃 A group of three came on the way, but we only had one drink and left. That seems to be the kind of restaurant (laughs).
Japanese>English
あねさん
Good evening, Kotori. I've had a drop or two of the other kind, but I wasn't this impressed. I don't know if it's because I work out, but I didn't think it was hard at all at this time 😅.
Japanese>English
あねさん
Good evening, Tsubu 🪻. I'm drinking in my room at the hotel tonight, thinking that drinking two days in a row might not be as impressive 😅. Drinking alone isn't good for me because I pitch faster💦.
Japanese>English
アラジン
Hi Ane 😃 A drop or two, it rarely comes into Kansai, but I was at a Nagano sake event the other day and drank it ☺️ It's beautiful and tasty with a lot of flavor 😊. I'm very tipsy after 2 hours and a half of standing and drinking 😁.
Japanese>English
あねさん
Good morning, Aladdin 😃. Beautiful taste is a good expression 💠It might be hard to find even in Kanto? The hotel has ramen service so I made sure to eat that too and went back to my room 😁.
Japanese>English
Ittekiniteki特別純米生酒無濾過
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46
デイデイ
Taste the hierarchy of sweetness, taste it. Today's story of the quadrennial. It was a strange cup of tea. It was delicious, but with my limited vocabulary, it was a difficult cup to describe, Not too sweet, not too pungent, not too alcoholic, but not halfway there. What can I say, it is delicious, and this is the end of today's drink.
Japanese>English
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家飲み部
47
小野田 保則
I have never had this brand before. After all, it is an original sake. I bought it partly because of the name, but I chose it because I had a gut feeling that it was the right one. It is year-end sake No. 2.
Japanese>English
Ittekinitekiひとごこち特別純米ひやおろし
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ずくだせ!信州の日本酒
111
ちょろき
Full of malic acid 🍎. It's just like Shinshu sake 😋. Once again, I realized that Shinshu sake is of a high level.
Japanese>English
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ずくだせ!信州の日本酒
53
りゅうじ2号
The top aroma is of junmai (pure rice) and a hint of fruity aroma. When you drink it, it is a little sweet and dry, and it finishes quickly. It has a soft mouthfeel with a classical image, but it feels light and easy to drink, not heavy. The aroma is a little fruity. It can be drunk on its own. It is a little dry with a touch of sweetness. It is good with food. It goes well with cured ham. On the third day, the taste settled down and the flavor came out. It goes well with food. It might be a good idea to open the bottle in advance. It has an alcoholic aftertaste. It is similar to a pre-dawn brew? Hitogokochi Polishing ratio 58 Alcohol 15%.
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Ittekiniteki特別純米 雪中生貯蔵酒特別純米
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蔵元部
20
おっ
acting according to one's own ideas and beliefs Sweet apple-like aroma. Soft and sweet with good acidity. Uma. This is a freshly stored sake in the snow. Stored in the snow for 100 days at a temperature of 0°C and 100% humidity, it is said to become mellow and rounded. It is a popular sake and very tasty. Purchased at the brewery. The exterior of the brewery looks like a town factory. Sorry for the sudden visit before the Bon Festival (lol). When I asked for a recommendation, they brought out a bottle from the warehouse that had not been labeled yet. The bottle was a strange bottle, but it was rather rare, and I was grateful for that (laugh). The Junmai is 1,650 yen, but the Snow Storage is a bit expensive, so how about 1,700 yen? I was goofing off the whole time. I'm sorry. Postscript You don't have a back label.
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