After work was over, I opened a bottle of sake that I had received.
It has no habits and is neither sweet nor spicy.
The mouthfeel is like water, and the aroma comes softly afterwards.
Personal preference 3.9/5
Rice polishing ratio 60
Alcohol content 15
We also posted the sake we drank in November: ✌️
Edo Kaijo by Tokyo Port Brewery
My brother-in-law gave this to me when I told him it was delicious 🙏✨.
It still has the same refreshing sweetness, but with a bit of bitterness and gasiness, combined with a juicy, grape-like taste🎶.
I felt bad for my sake-loving brother-in-law, but thanks for the treat anyway 😋.
This was the first time this liquor was sold locally and I bought it immediately. I wanted to drink it at home. ☺️
Brewed in the middle of Tokyo and using Tokyo tap water, this quality is just amazing. ‼️
It's not flashy, but it's a well-balanced sake with good flavor and acidity. 😋😋😋😋
Sundays
Quiet and solitary time with no one around makes me happy
Picking up a seafood salad from Berg's
Today we start our evening drinking at Edo Kaijo!
Sweet, fruity, but sharp and slightly carbonated.
It feels good and I'm going to get drunk soon!
I've never tasted anything like it!
clear and delicious taste
Sweet aroma, smooth attack. The taste is clean and delicious. It goes in smoothly and is light and full-bodied.
Sake made by a small sake brewery in Minato-ku, Tokyo. It goes well with both sweet and soy sauce.
It's been a while since I've had an Edo Kaijo. The bottle looks like a wine bottle, like an impression of the work.
I think this sake is made by a brewery that is particular about the ingredients they use in Tokyo, which makes me think that they are particular about where their ingredients come from, but the effort to go above and beyond that must be extraordinary.
Continue,
It was a draft sake.
It was a draft sake 😘.
Wow! It tastes like lemon 🍋.
It has a nice aroma with sweetness and just the right amount of acidity 🍋.
The roundness is also good 👌
Delicious 🤤.
Japanese>English
4
Brands from 東京港醸造
Edo Kaijou
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日本酒原価酒蔵(東京都品川区)は、江戸開城を醸す東京港醸造(東京都港区)とのコラボ商品「TOKYO CLASSSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
2016年8月、東京・港区の芝にある4階建てのビルで、新しい日本酒が誕生しました。その名も「江戸開城」。190SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
