SakenowaRecord your sake experiences and discover your favorites
Timeline
sa
It's like a clean slate for master craftsmen.
Calm.
Aged sake
Japanese>English
sa
Easy to drink in spite of the smell
Straight, right in the middle of Yamahai
Goes well with strong flavored food
Goes well with garlic
Japanese>English
sa
あんまい
Aramasaコスモスラベル
jinseigenkaiol
I got the last one 😭
Japanese>English
Kohryu白剣 オリガラミVer
jinseigenkaiol
It is said to be read as "koryu".
It has a nice umami/sweetness to it without any unpleasant tastes!
I want to drink this again!
Japanese>English
jinseigenkaiol
Fruity but sharp.
The type of dangerous wine that you can't help but drink with ease.
Japanese>English
jinseigenkaiol
It's delicious (eventually), with a rounded taste and no habits.
Japanese>English
jinseigenkaiol
Easy to drink without any habits. It goes well with any meal!
Japanese>English
jinseigenkaiol
Sweet but sharp and easy to drink🙆♂️.
Japanese>English
jinseigenkaiol
Shinsei No6 R-type I've been longing for.
It was too good thank you 😭
Japanese>English
yff23636
Sweet, thin and slightly fizzy, a slightly thicker version of Z. Sweet horse.
Japanese>English
yff23636
Astringent taste, but a little thin and easy to drink.
Japanese>English
yff23636
Thin but firm flavor. Water-based. Strong acidity. It has a great aftertaste.
Japanese>English
kemu
Raw Rice Rice (domestic) Rice Koji (domestic)
Rice polishing ratio 60%.
16% alcohol by volume.
Firmly dry, with acidity! Goes great with sashimi ♫
Japanese>English
kemu
Raw Rice Rice (domestic) Rice Koji (domestic)
brewer's alcohol
Rice polishing ratio: Koji rice 60%, Kake rice 70%
16% alcohol by volume.
Gorgeous on the palate! Sweet taste. Sour taste.
Japanese>English
