Timeline
ボブ彦6th glass
Unique smoky aroma
The acidity is just amazing! The most unique sake I've ever had. Of course it is delicious!
It was a day of sourness fest this time. ボブ彦5th glass
I was afraid to try this one because it was supposed to be super dry.
It is indeed dry with excellent sharpness, but the aroma is gorgeous and the umami is stronger.
With Bean-curd soup with Bean-curd soup with Bean-curd soup with Bean-curd soup with Bean-curd ボブ彦4th cup.
Fresh and juicy. Full of flavor.
Great aroma!
With grilled beef
ボブ彦Third cup.
This is also very tart and refreshing. It is not too sweet and has no peculiar taste, making it perfect and delicious for summer.
Katsuobushi eating comparison and ボブ彦Second glass.
Average in a good way, with a clean aroma and just the right amount of sweetness. I think it's the kind of thing you can't go wrong with.
Potato cheese grilled with salty topping and ボブ彦The first drink outside
It has a strong acidity, like wine. It is refreshing but has a strong flavor.
Cold tofu with raayu on top.
I'm getting hungry!
池田智哉Shinsei Yonotori no Naokumi
Regular Yonotori is delicious, but this is an exceptional drink. 池田智哉Shinsei's No.6 typeX
It is still a delicious drink.
It is not available at liquor stores these days, but I feel happy to be able to drink it again. marucchOne drink with a gulping passport.
It was delicious, a little sweet and refreshing! marucchlarge Japanese junk
Hard to read.
But I like this sake very much because it is sweet and tasty.
I want to drink a bottle of this. marucchThe third drink of a three-sake drinking contest.
Cosmos with a hint of oak.
I like the taste of this one, as it disappears so smoothly.
I wonder why the Sakura Sakura is so good when I drink it at a restaurant... marucchThe second of the three sake drinking contest.
Flax cat soaked in a full Quercus barrel!
The color is also yellow. marucchHiya.
Refreshing and refreshing.
It's refreshing and easy to drink! marucchThis is a grown-up fruity.
Perfect for after dinner. marucchIt was about 3 days after the bottle was pulled.
It was just as good as any other sake I've had recently.
I want to meet again. marucchGorgeous taste.
Delicious on its own. marucchThis sake was made by a printing company.
It had an organic, soft taste that was interesting. ぷーたまThe taste is hard to describe for a beginner. It's sweet but also sour... but I personally think it's more sweet... not sure! LOL!
I think it's good to finish it. ぷーたまFirst drink of the day in Sendai. It's Hanamura, which was recommended to me yesterday in Fukushima. I think it was nama-shu yesterday (I didn't drink it), but I drank it after it was heated. The reason why I didn't drink it yesterday is because I was at my limit after two glasses (lol).
At first I thought it was quite spicy, but soon I was swallowed by a wave of fruity flavor... Tohoku is the best. marucchIt seems to be chicken man because it goes with chicken lol.
Despite the joking name, it's somehow well balanced and delicious.
Personally, it was a marriage of seaweed. RecommendedContentsSectionView.title