Timeline
湘南の漢First brand, Hanzo.
I bought it because it was recommended as delicious.
When I put it in my mouth, I felt sweet fruits,
berry flavor spread in the mouth.
I thought it was a sweet sake,
Then the bitterness gradually appears and disappears.
There are changes in the first half and the second half,
The impression is very crisp and clear. It was delicious. ジェイ&ノビィHi Shonan Han 😃
Congratulations on your first Hanzo at ㊗️ 🎉!
We too would like to drink this brand! I got a tip the other day that it is sold in unexpected places, so I'll go buy some next time! 湘南の漢Good evening, Jay & Nobby, ❗️
Thank you so much 👌I'm so glad you enjoyed it! Hanzo, it was delicious 👌I would love to try different specs ✌️ Please take him home if you find him👍 湘南の漢My first Aizu girl.
Expectations with visuals to accompany the meal.
In the mouth, the rice has a delicious flavor and
and a banana-like sweetness,
The aftertaste is pleasant and goes well with meals.
It is also delicious even when the temperature is raised,
It is also very good at a reasonable price,
I would like to try the Jungin brand, which is also available. 湘南の漢Finally get my hands on a local sake, Tensei.
The sake rice is called Sake Mirai, which is to be expected.
Aroma and taste of citrus fruits,
It has a citrus fruit aroma and taste, rice sweetness, and a sharp sharpness,
The finish is well-balanced, neither too sweet nor too spicy.
Delicious.
I had it as a stand-alone sake,
It is very good as a food sake. ジェイ&ノビィHello Shonan Han 😃.
Unexpectedly, congratulations on your first Tenshōsan ㊗️ 🎉Our first Kanagawa sake 🍶 was Tenshōsan 😌.
That's when I first learned the term summer sake 🤗. 湘南の漢Hi Jay & Nobby, ❗️
Thank you 😊
I was put off by a brand that was relatively available locally 🤣 I see that the first Kanagawa sake was Tensei!
For some reason I'm glad to hear that, as most people say Izumihashi 😂 lol. 湘南の漢Summer sake from Kitajima, which I enjoyed drinking before? which I drank before and enjoyed.
I bought a bottle.
It has a good balance of rice flavor and moderate acidity,
It has a good balance of rice flavor and moderate acidity, with a citrusy freshness and a dry crispness, giving the impression of a summer sake that disappears quickly.
Delicious with meals,
It is also good at higher temperatures. 

flos_lingua_estPurchased on 2025.04.30
I'm having a hard time finding Zanso Hourai's standard dry Junmai, when is it released every year? Aside from that, I was finally able to buy Mochizuki Shoten PB!
It is probably not very sweet by design to begin with. But the umami is quite robust, and although it is very drinkable, combined with the alcohol, it is easy to drink at a light 13 degrees Celsius.
It is between medium and dry, and its acidity makes it even fruity, so it has a white wine-like flavor.
Among the recent wines I have had, Takezumi's tank-kuchi naojume is very similar! The other two I have had so far are the 2022 Matsunotoshi Omachi Unfiltered Unrefined Nama-shu and the 2022 Shoryu Horai Kimoto Omachi Tank-guchi Naojime, which also seems to be very similar.
Banana, melon, rummy aroma, strong umami and acidity, weak sweetness and standing aroma...I like this kind of sake...in the end! LOL!
I don't remember much because I drank it all up so fast and after finishing it, I regret why I didn't warm it up... It must have been delicious because it's not a glamorous umami type sake... I'll save it for the next time I drink it...! I will save it for the next time I drink it! 湘南の漢This is the first rice wine of the year.
It has been difficult to obtain it recently,
Finally, we got it.
We will take good care of it because of the situation.
It has been a long time since I have had this sake, and it is just like rice wine.
A good amount of sweetness and bitterness.
A wonderful balance.
I want to take good care of it, but it's so good that the sake just keeps getting better and better,
I want to drink it with care, but it is so delicious that the sake keeps on being drunk.
I have had several kinds of tazake,
I have had several kinds of Tazake, but I think I like this one the best in terms of quality, cost performance, and so on,
I think I like this white label the best.
I wonder when I will be able to see it again... ジェイ&ノビィGood evening, Shonan Han 😃.
Tasake! It's easy to find at liquor stores in Utsunomiya 😊 We will be conscious of drinking it this year 🤗. 湘南の漢Good morning, Jay & Nobby ❗️
I'm jealous of you ❗️ I have to constantly check my instagrams or they run out quickly and I can't get them these days 😭Tasake is getting the same way, but so is Shinshu Kamerei 🥲. Gassan智則 純米吟醸 直汲中取り 無濾過生原酒純米吟醸原酒生酒中取り無濾過 
flos_lingua_estPurchased on 2025.04.30
I have a friend who got into sake last year, and we decided to go shopping for premium sake with him, but neither of us is only interested in that, and we both wanted to buy other sake as well, so we decided to introduce each other's sake recommendations. Here is one of them.
It has a gorgeous tropical aroma, as recommended by my friend who loves hana-yori. Surprisingly, it also has an alcoholic aroma, so it seems to be tasty and drinkable!
It has a freshness that may or may not come with a slight sizzle. It has a cider-like flavor, which may be due to the characteristics of the alcohol. It also has a pineapple cider-like flavor due to the capoechi-style ginjo aroma that everyone loves.
At first impression, it was a typical good pineapple type sake, but once I discovered the cider taste, the saké went on and on and on and on. Sake like this tends to peak at the beginning, but I was surprised at how the flavor increased!
So this was a Gassan brewery to begin with! I had avoided drinking sake since I drank a classic hi-iru sake when I first started drinking sake, but as expected from a famous brewery, it was delicious! たくのんThe first Houou Mita I ever drank was Sake Mirai😊.
I was impressed by how delicious it was! It became my favorite brand 🎶.
I saw it at the liquor store this time 🤩 so I brought it along without hesitation 😄.
Open the bottle!
Fruity aroma!
Fresh, clean acidity and umamami sweetness with a hint of bitterness 👍Houou Mita 😋.
As it approaches room temperature, the umamami sweetness increases and it becomes even more to my liking 🤤I suppressed my desire to drink more, and half of it will be drunk the next day...
2nd day
The taste is less refreshing, but instead, the umamami sweetness increases and the taste is gentle and smooth. ☺️
It was delicious both right after opening the bottle and on the second day 😋😋😋😋😋😋😋. ジェイ&ノビィGood morning, Takunon 😃.
It's nice to see you again after an impressive first drink 🤗I haven't tried Sake Future Bida yet 🥲I'll try it next time 😋. たくのんGood evening, Jay & Nobby 🎶.
Thank you for your comment😄.
I was really happy when I found it 🥹.
The combination of Mita and Sake Mirai is the best 😋.
Please try it by all means 😊. 湘南の漢My first Yamagata Masamune.
The label on this bottle makes you feel that summer has arrived.
Slightly effervescent and cool like a ramune.
You can feel the sweetness of the rice.
The acidity is mixed with the sweetness of the rice.
It starts beautifully and ends beautifully.
This is summer sake. Delicious.
It can be served with food or by itself,
It was delicious both with food and on its own. 湘南の漢I found a nigori of autumn deer and bought it.
When I opened the lid, it blew out at a tremendous rate.
Fortunately, there was almost no damage,
It is very active.
By the way, it started to blow out on the second day, too.
The wine has a hint of acidity and rice flavor,
The sweetness is moderate,
The sweetness is moderate, and "refreshing" is the perfect word to describe it,
It is a dry, dry nigori.
It is easy to drink with meals,
The strong gas makes it drinkable and tasty.
There were many sweet nigoris,
It was also good that it was so dry. ジェイ&ノビィGood morning, Shonan no Han-san 😃.
I haven't had much sake from Osaka 🥲I'm interested in the dry nigori Akirika from Kochira 😋I'll get it when I see it! 湘南の漢Hi Jay & Nobby, ❗️
I too only have this autumn deer in Osaka😅.
It was delicious and had a very strong gas 😀.
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