まのすけAzumaichiGochoda ShuzoSaga4/15/2022, 12:31:11 PM4/15/2022魚貝かえで16まのすけrice clear Slightly dry Stability typical of Yamada-NishikiJapanese>English
まのすけHidakami純米吟醸Hirako ShuzoMiyagi4/15/2022, 12:18:02 PM4/15/2022魚貝かえで15まのすけBalance Dry, as is typical of HitakamiJapanese>English
まのすけKamoshibitokuheijiBan JozojoAichi4/15/2022, 12:03:14 PM4/15/2022魚貝かえで16まのすけBetween yogurt and melon type refreshing Slightly dry?Japanese>English
まのすけZaku純米吟醸Shimizuseizaburo ShotenMie4/15/2022, 11:48:51 AM4/15/2022魚貝かえで14まのすけmelon dry taste (e.g. sake, wine) strongishJapanese>English
まのすけOokura山廃純米 無添加生原酒Ookura HonkeNara4/11/2022, 1:35:35 PM4/11/2022NEO JAPANESE STANDARD1まのすけYamahai-like bitternessJapanese>English
まのすけAramasaラピスAramasa ShuzoAkita4/11/2022, 1:06:18 PM4/11/2022NEO JAPANESE STANDARD17まのすけBerry type Sour and refreshingJapanese>English
まのすけHidakami超辛口純米Hirako ShuzoMiyagi4/11/2022, 12:50:22 PM12まのすけrefreshing to the palate No rice aroma clearJapanese>English
まのすけNaraman純米生酒中垂れYumegokoro ShuzoFukushima4/11/2022, 12:26:43 PM4/11/2022NEO JAPANESE STANDARD15まのすけfruity Not like a pure sake. Not much yeast residue from the raw sake. dry taste (e.g. sake, wine)Japanese>English
まのすけAizuchujo純米吟醸 夢の香Tsurunoe ShuzoFukushima4/11/2022, 11:46:00 AM4/11/2022NEO JAPANESE STANDARD14まのすけSlightly fruity Yeastiness Not cleanJapanese>English
まのすけAtagonomatsuはるこい 純米吟醸 生酒Niizawa JozotenMiyagi4/11/2022, 10:10:31 AM4/11/2022はん歩14まのすけsweet flavor Mouthfeel of nigori sake Makgeolli-likeJapanese>English
まのすけMansakunohana純米Hinomaru JozoAkita4/11/2022, 10:04:28 AM4/11/2022はん歩19まのすけIt is clean, but the flavor and aroma of the rice can be felt. Almost the same as Harushika Junmai which was drunk on the same day.Japanese>English
まのすけHarushika純米 超辛口Imanishiseibee ShotenNara4/11/2022, 9:39:26 AM4/11/2022はん歩16まのすけDry and refreshing Gohyakumangoku character You can also smell the aroma of rice.Japanese>English