Kamiicho has a refined sweetness that is not too sweet, which is typical of Sharaku.
When mixed with orikarami, the sweetness is slightly reduced...and the mild taste is enhanced!
This is the third of four bottles I bought as souvenirs from my trip!
The ginjo aroma is calm, with a hint of sweetness at the start, followed by a swelling sweetness, umami, and a refreshing acidity.
Well, let's work hard tomorrow!
I am a beginner.
Recently, I found it at my favorite liquor store and bought it immediately.
This is delicious. No wonder it is so popular.
The aroma is good, and when you put it in your mouth, it is gorgeous and mellow, and above all, the flavor of the rice is concentrated.
Everything from the start to the aftertaste is of a high dimension. The lingering taste of the rice leaves a nice aroma on the nose, and it is superb.
I have no choice but to add this one to my favorites.
My personal favorite: ★★★★★
Collage Seasonal Limited Sake Junmai Ginjo Oorigarami
Rating 4.4-4.5
It has a freshness and a soft mouthfeel.
It has the freshness and softness of a new sake. The aroma of peachy fruitiness spreads with the freshness of the ogara-zakura, and the finish has a good sharpness.