goldfish
It has been a long time since I have had Sharaku. The moderate sweetness is irresistible.
Polishing ratio 60%, alcohol content 16%.
gift from the brewery
Japanese>English
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冩楽Sharaku
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Timeline
ちっち&ごー
Subdued aroma
Light on the palate and light on alcohol pungency
Slightly spicy aftertaste
Alcohol content 16
Sake meter degree +1
Acidity 1.3
Star ⭐️⭐️⭐️
Japanese>English
凜のすけ
⭐️⭐️⭐️⭐️⭐️
Yajima Shuten 1800/
Junmai Ginjyo Ippatsu Hi-ire 16%.
Hashu Honor from Yamagata 50% 2024.10
It has a mild sweetness like Hashu Homare.
Japanese>English
ムロ
Today, the spirit of Aizu ⚔️✨
Collage and Aizu's Sakura Dry Sausage ‼️
（I'm not sure if it's salami or not...)
It's a very high quality sausage.
It has a nice sweetness to it and it's delicious 😋.
I'm not sure I'd drink too much...
And the cherry dry sausage is too good ❣️
Japanese>English
かいの
I drank Junmai Ginjo 🎶 black one. Easy to drink and delicious! It's so light and easy to drink, it doesn't matter what you serve it with.
Japanese>English
Lily
Tasty and full of flavor.
Japanese>English
トシロー🍶
It was a nice tavern, but there were no bottles😅.
The color is clear and colorless. The aroma has a little bit of what is commonly called cemedine smell (lol), but there is also a little bit of rice aroma.
I think it tastes dry 🍶.
It's good with food 😋.
Japanese>English
v2r
Sweet and tasty for a Sharaku.
Japanese>English
hiro
All I could say was that it was delicious lol.
Japanese>English