ume
Sawaya Matsumoto, which I enjoyed drinking at the hotel before I got into sake. At that time, it must have been Moribetsu Aizan.
Mildly spicy, with a strong umami aftertaste. It's solidly delicious.
Japanese>English
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澤屋まつもとSawayamatsumoto
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Location
7 Yokoōji Misudaikokuchō, Fushimi Ward, Kyoto,Open in Google Maps
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Sawayamatsumotoshuhari守破離五百万石
りょん
Easy to drink! Delicious!
Japanese>English
けんぞ
The taste is clean and refreshing. Only a slight sourness is felt at the moment of inclusion. The break of the "break and break away"?
Japanese>English
Nf bapak
Sukkiri-san. Slightly light. Sourness and umami coexist, and the bitterness finishes it off.
After a while, there is a sense of gas, to the extent that bubbles can be seen inside the glass.
It is a beautiful sake, suitable for a mealtime drink. I thought it was similar to Hakurakusei.
Japanese>English
もやい
It is clear, light and easy to drink.
Because it is hi-iru, it is not very fresh, but it is well-balanced and delicious.
Personally, I think it has a graceful quality that is typical of Kyoto brands.
Sweet ★★★☆☆☆ Dry
Rich ★★☆☆☆☆Light
Strong aroma ★☆☆☆☆Weak aroma
Bitterness
Acidity
Recommendation ⭐️⭐️⭐️⭐️
Japanese>English
スイスイスーサン
Well, well, well... I'm having it for the first time.
I don't think I've seen it in Sendai before.... 🤔
I found it by chance at Japan Meat and got it.
I was hoping to be able to drink it someday when I saw the postings of other senior members, so I bought it!
It's a nice and refreshing sake with a gaseous feeling!
I enjoyed it with my father. I was so happy to enjoy it with my dad 😋.
Japanese>English
ma-ki-
Good evening, Swissisan!
Sawaya-Matsumoto's Moribashira is delicious ⤴️
I had it for the first time last year and it was very easy to drink with a nice balance of chiliiness 😋.
It's great with your father 🤗.
Japanese>English
ジェイ&ノビィ
Good evening, Swiss Suu 😃!
Congratulations on your first Sawaya Matsumoto ㊗️ by a chance encounter 😳🎉The Gohyakumangoku we drank was also delicious 😋I wanted to drink Yamadanishiki at that time! I remember you saying 😅I'll try it ‼️
Japanese>English
スイスイスーサン
Thanks for the comment ma-ki-😊.
It was my first time drinking it and it was delicious.
I will bring him back when I find him again.
I never had a chance to drink with my father, so it's good to have a chance once in a while.
Japanese>English
スイスイスーサン
Thanks for the comment Jay & Nobby 😊.
Yes, I really want to drink Yamadanishiki next time too 😁 I guess I'll wait and hope for a chance encounter 🤔.
Japanese>English
major
The sake we drank at the restaurant. It was good.
I want to drink it again.
Japanese>English
けんぞ
Light sourness in the first sip. The aftertaste is so refreshing that you forget you've had it.
There are three series: Yamadanishiki, Omachi, and Gohyakumangoku.
I wonder if Omachi is the "Mamoru"...?
This sake has an image of a young woman.
Japanese>English
じゅんさん
Sake from Kyoto ordered for a young man who wanted to drink a beautiful sake.
It is juicy and piquant with a beautiful acidity on the back end.
I like it.
Rice polishing ratio Not disclosed
Alcohol 15%.
Rice: 100% Gohyakumangoku produced in Nanto City, Toyama Prefecture
Sake Yume Shibuya
Japanese>English
颯──。
Nice and dry with a little effervescence.
Japanese>English
まいゆ
Tangy and dry.
Like carbonation.
Tastes like sugar? △
Japanese>English
ちゃいる
Sawaya Matsumoto is fruity and reassuring from the first time you drink it. I like it because it has a shwashy feeling, like a fresh sake. ......What do you mean by that?
Japanese>English
kizens
Gentle grape, whey, wood, clove, berry, and mint aromas.
Smooth, slightly effervescent mouthfeel.
Soft and rich flavor. Light astringency, good acidity. Delicate but concentrated.
Pair with Akita Honoka edamame, steamed vegetables, sea bream, sweet shrimp, tuna sashimi, and negitoro rolls.
Japanese>English