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澤屋まつもとSawayamatsumoto
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Location
7 Yokoōji Misudaikokuchō, Fushimi Ward, Kyoto,Open in Google Maps
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蜻蛉切
Yamadanishiki produced in Tojo, Hyogo Prefecture
Slightly carbonated, sweet and bitter
Delicious sake
Japanese>English
kizens
Notes of grapes, flowers, whey, and wood.
The mouthfeel is light and slightly effervescent.
Soft flavor, illusory sweetness, tight acidity, lush and delicate.
Serve with lightly pickled cucumber, yose-tofu, steamed matsutake mushrooms in an earthen pot, bonito tataki, grilled sea bream with saikyo mushrooms, and matsutake mushroom rice.
Japanese>English
デビル
Brand Name] Sawaya Matsumoto, Moriboshi Gohyakumangoku
Sake Brewer] Matsumoto Shuzo Co.
Type of Sake] Japanese sake
Rice] 100% Gohyakumangoku
Rice polishing ratio] Undisclosed
Alcohol content] 15
Sake Cup】Inoguchi
Aroma】+1.5（green apple, pear, rummy)
Appearance] Slightly yellowish crystal
[Taste] [Flavor
Body: 1.5
Acid: 2.0 (lactic and malic acid)
Sweetness: 1.5
Umami: 1.5
Bitterness: 1.5
Lingering] Short but clean acidity remains, and it is refreshingly sharp.
Impression: Modern, light and dry.
The aroma is fresh and fruity, with green apples.
The taste is clean and refreshing, with beautiful acidity and a moderate sweetness. It has a cool, slightly effervescent taste, and its clearness with little cloying taste is combined with umami and bitterness. It goes well with meals.
Repeat Score] 2.5
Japanese>English
sakepower
It's for your drinking record 🍶📸.
Japanese>English
Sawayamatsumoto守破離愛山2016ヴィンテージ
major
It is still delicious. It is slightly carbonated and tastes great. I want to drink it again.
Japanese>English
ume
Second glass at the bar of Sakaizendo Fushimi. This one is easier to drink than the junmai sake, with less spiciness, more umami, and more gas.
It was nice to be able to try it before buying a 4-gouple bottle.
Japanese>English
ume
Sawaya Matsumoto, which I enjoyed drinking at the hotel before I got into sake. At that time, it must have been Moribetsu Aizan.
Mildly spicy, with a strong umami aftertaste. It's solidly delicious.
Japanese>English
Sawayamatsumotoshuhari守破離五百万石
りょん
Easy to drink! Delicious!
Japanese>English
けんぞ
The taste is clean and refreshing. Only a slight sourness is felt at the moment of inclusion. The break of the "break and break away"?
Japanese>English
Nf bapak
Sukkiri-san. Slightly light. Sourness and umami coexist, and the bitterness finishes it off.
After a while, there is a sense of gas, to the extent that bubbles can be seen inside the glass.
It is a beautiful sake, suitable for a mealtime drink. I thought it was similar to Hakurakusei.
Japanese>English
もやい
It is clear, light and easy to drink.
Because it is hi-iru, it is not very fresh, but it is well-balanced and delicious.
Personally, I think it has a graceful quality that is typical of Kyoto brands.
Sweet ★★★☆☆☆ Dry
Rich ★★☆☆☆☆Light
Strong aroma ★☆☆☆☆Weak aroma
Bitterness
Acidity
Recommendation ⭐️⭐️⭐️⭐️
Japanese>English