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Brands from 森本酒造
森本Sayogoromo
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
TakashimizuSimilar Characteristics
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Yukkie
Red Comet, a gift. It is made from 50% polished rice of Hokkaido's sake rice, Comet. It is easy to drink with the sweetness of the rice. I have the impression that Hokkaido sake rice is often used to make dry sake, but I like this one.
Japanese>English
ヒラッチョ
Junmai one-cup of Koyoromo.
This is the first time to drink Koyoromo.
It is an orthodox Junmai sake, not heavy and refreshing, but it also has a hidden luster.
I see that the brewery makes all of its sake from junmai sake.
The label is Hiroshige's 53 Stages of the Tokaido, Nisaka.
Japanese>English
遠藤 成将
I managed to open the bottle without overflowing. Because of the strong carbonation, the cloudiness that accumulates at the bottom of the bottle mixes by itself when the bottle is opened. It is a refreshing and thick muddy sake that is very satisfying to drink!
Japanese>English
さこちゃん
Purchased at Yokado.
★1.8
Normal. Not great at first sip, but as you drink more, it starts to taste better.
No repeat.
Postscript
It tastes good with pickled shirasu (baby sardines). It is a great match with local products.
Japanese>English
gon78
716 2002/12
Label and record only
Koyoromo Special Junmai Namaishu
60% 15-16° B
Morimoto Shuzo, Kikukawa-cho, Shizuoka
1800 2500 ISM
Japanese>English
まーちん
Sake from Shizuoka, 16%.
Slightly dry
Japanese>English
ちゃんまやP
A bowl of oden at an oden shop in Shizuoka Station.
I had no idea about this brand. The best part of traveling is being able to drink this kind of local sake with local food 😆.
A little sweet and full, with a clean dry finish. It is not flashy, but there is no alcohol feeling that lingers in the throat and it is very smooth to drink 😄.
It goes great with Shizuoka oden, which is a thick, dark broth with fishmeal, and if we weren't on a family trip, we would be drinking it endlessly 😅....
Also, I had a local B gourmet dish called "Motsuru Curry" for the first time, which was also very tasty👍👍!
Japanese>English
遥瑛チチ
Good evening, Chanmaya P!
Shizuoka oden in this hot and humid season⁉️.
Well, I'm not averse to that kind of thing either 😁.
I didn't know this sake goes perfectly with oden ❗️.
Japanese>English
ちゃんまやP
Haruei Chichi, I end up eating oden indoors where it's air-conditioned even on hot days 🍢.
I prefer Shizuoka oden to Kyoto-style oden, but this one went so well with it!
Japanese>English
Sayogoromo箱麹・小袋搾り 純米吟醸酒 誉富士
赤兎馬
.
Sake Rice : Honorifuji
Sake Degree : +7.5
Acidity : 1.4
Yeast : 1401
A little sweet and refreshing.
☆4.0
Japanese>English
yasu
Shizuoka Prefecture Sake Comparison
Dry, with a strong taste of rice
Japanese>English
miz_hiro12
I bought this local sake on a previous visit to Kakegawa. It is made from Shizuoka's sake rice, HONOFUJI. The umami flavor is quite strong.
Japanese>English
gon78
1109 2012/2
Koyoromo Jizake Kobo
Special Junmai Shiboritate
Special Junmai Nama-shu 23BY new sake
Honorifuji from Shizuoka 100 60
+3 1.9 No. 9 18° 11/12 A
Morimoto Sake Brewery, Kikugawa, Shizuoka
720 1334
Japanese>English
