A slightly sparkling oragami version of Chiebijin Junmai Sake.
Slightly fruity aroma. The synergistic effect of the orikarami and slight sparkle makes it very smooth to drink.
The sake goes down well!
My friends and I went to Osaka-ya (liquor store) in Kichijoji.
I wanted to go there!
We were told that we could have a kaku-uchi (corner drinking) session.
We immediately tried different kinds of sake!
We told the owner what we liked and he chose 3 different kinds to serve us ✨✨.
I requested a sweet and sour one 🎤!
First, Chiebijin!
This is sake! It's like a handsome rosé sparkling wine!
I'm convinced that many women buy this for Christmas!
It's a dangerous one, low al, sweet and sour and gobbled up lol!
Delicious! I want to beg Santa for Christmas lol!
It's been a very long time since Chiebijin ‼️
Aged without fire-refining: ❗️
No aroma, but it seems to be raw sake.
It has a freshness to it 😃.
In your review, you said it was too sweet.
I've heard some people say it's too sweet 😊 Personally, I love this sake.
I personally love this sake 😊.
The absence of impurities, fruity aroma, and richness that one would not expect from a rice polishing ratio of 70%.
The ginjo aroma and fruity flavor of a higher grade can be fully appreciated.
It's a great tasting sake.