This is Chiebijin Junmai-shu. When I told my partner that I enjoyed it at an izakaya, he requested that I drink it too, so I bought it. It has a gorgeous, fruity aroma, a moderate acidity that does not interfere with the flavor, and a good umami taste, making it easy to drink and popular with everyone. 20 days or so later, the acidity becomes a bit more noticeable and the aftertaste deteriorates to the point of bitterness, but I think it is drinkable in this way. If you want to drink it without feeling it deteriorate, I recommend buying a four-pack bottle.
This is also a new sake
The last selection 🩷 is a sweet one to end with.
Beef tongue sautee
The amount of salt was perfect!
Thank you KURA for your help this year 🙏🏻
Happy belated New Year, everyone 🎍.
We look forward to working with you again this year. 🙇♂️
On New Year's Day, I wanted to move to my wife's parents' house and go out for drinking... but my child got sick due to food allergy and we had to go to the hospital... 🥺.
The next day I caught a cold and was so tired that I finally recovered and went home today. 😮💨
So here is my review!
The top aroma is slightly apple aroma.
The nose has the same gorgeous aroma of apples and pineapples.
The gasiness is pleasant, and the sweetness and acidity are strongly felt.
The umami is less pronounced than expected, but not too strong or weak, just right.
The impact of the flavor is in the early to mid-palate, and there is no bitterness or other unpleasant taste at the end.
I was originally supposed to drink it at both of my parents' houses, but I ended up bringing it back home, but I'll take my time and drink it with my wife😅.
Hello again, Cheestar ✨
I hope you and your kids are okay now 💦. The only one I could drink 🤩It's a gorgeous label 🤩Take it easy after all your hard work 🍶.
The colored ones.
I thought it was the bottle.
When I poured it into a glass, the liquid itself was
It was pink, just like a rosé wine, even though it was sake!
The label was indeed labeled as "Rosé Temptation".
The aroma is slightly sweet and sour.
When I put it in my mouth, I felt a slight carbonation.
The taste is sweet and sour just like the aroma, followed by a little bit of
A little bit of alcohol.
It is like a sparkling wine.
It was so fresh that I drank it like a juice.
.
The year 2026 is the year of the horse.
The label is a horse's back, in imitation of the rabbit label of Chiebijin's "Lapin"!
It was delicious, with a sweet and sour taste like pears.
I drank it in December, but for good luck? I put it down until the new year 💤.
Thank you for your continued support in the New Year!
Good evening, Pinocchio 😃.
I was wondering if you only had one glass at Isego and saved it for New Year's 😳.
Chiebijin's zodiac sign label is a novel design 🥰, definitely like a replacement for Lapin ✨.
Happy New Year, soumacho😊I was lucky enough to get the zodiac label for the first time at Chiebijin 🎵It's really sweet and tasty! Next time I'd love to try your regular brand 😋.
Happy New Year, ichiro18 ✨Yes, I was having my second drink at Isego the other day 🍶I didn't know about Lapin and was wondering why the horse back? I was wondering why the horse back 😊❗️
Happy New Year, Pinocchio 🎍 and all the best for the new year 🙇.
Good start to your New Year's post with the zodiac sign bottle 😋.
I can't wait to see what sake you come across this year 😍.
Happy New Year, ma-KI-😊The zodiac labels will be gone soon, so I have to drink them when I see them 😆🍶.
I'll be sure to keep up with your posts on sakénowa this year 🎵
Happy New Year! We will continue to drink a lot and discover delicious sake this year! The first sake of the new year is of course Kohaku Chiebijin! The mouthfeel is easy to drink, with moderate acidity and bitterness, neither of which is too harsh, and a mild finish!
