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97
stst
I bought this in the spring at the Ponshukan in Nagaoka! I was surprised at how bananas-like it was the first time I drank it, and since then I buy it every time I go to Niigata 🙂. When you open the bottle and pour it, the aroma is clear and mineral like water. The mouthfeel is mellow and smooth, with banana and caramel-like mellow and old sake-like flavors! Yet, the aftertaste disappears quickly. The gap between the flavor and the opposite, the quality of the sake, which is smooth and light like Niigata sake, is as unbearable as ever ✨. It's less bananasweet than the first time I drank it, but I still love the heavy-light pull of it👍. I hope to go back to the Niigata area after next winter!
Japanese>English
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一本義 仙介🇺🇦
This sake is from Nagaoka City, Niigata Prefecture. I bought this at a kyosu too. 398 yen without tax! That's a pricey price for what it is. It has a soft sweetness. The spiciness gradually spreads. The persistence of this spiciness is quite good. When combined with the rice, all the pungency disappears, leaving only a slight pungency. It is a very refreshing dish. How about when it is heated up? A lactobacillus aroma comes out. The taste is also full of the acidity and richness of lactobacillus and sharp sweetness, but the acidity quickly disappears. The full-bodied flavor remains, but not too strong, and it chases the food to catch up with the umami. It is better served warmed. I enjoyed it while watching my favorite team, the Yakult Swallows, play a game (a big loss 😢). Nagaoka (a third-year shortstop who has been active since the start of the season, although he is still in his infancy) is really doing his best, I think to myself as I look at the bottle, which has run very low.
Japanese>English
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24
Bambi
Mild enough not to interfere with a meal. It is not suitable for those who want the spiciness that comes to the throat immediately at the first sip. It is mild when you put it in your mouth and the spiciness comes later.
Japanese>English
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Charlie
This sake is sold at a business supermarket. I bought it to see what it was like. It's really strong! Refreshing! No depth! I had the impression that it was a strong type of chuhai. However, it's surprisingly good as a mid-meal drink. It's also good served hot. It's not to be underestimated.
Japanese>English
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酒呑みKen1
一升千円しなかったので料理酒のつもりで購入 米の香りと旨味のしっかりとした爽酒 味わいが尖っていたので燗付けしたら、まろやかになり酸味も消えて燗上がりしました 上燗あたりが甘味も感じられ、個人的にはオススメ
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新潟をこめ
家飲み部
10
bouken
新潟のアンテナショップにて購入。確か業務スーパー傘下の蔵ですよね。加工者って表記が気になる…。普通は製造者か醸造元って書くよね。
bouken
味も香りも苦手なタイプでイマイチでした。
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