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三河武士Mikawabushi
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バリーポン酢
I'm a Mikawa samurai ‼️Maruishi Brewery is called Futaba 😁.
(I learned a little about ponzu from😗
It's a million years and three months too early to make a smug face, so I'll stop now.
I bought it at a certain roadside station when I went to Aichi prefecture for work.
I'm sure you'll be able to find something that will help you get through the day.
This is where I met Mikawa Mushi😝.
The taste....
It was sake!
The only thing I found out was that after a little while in the mouth, it smelled like the straw of the rice paddies I used to play in when I was a kid, or like nuka (I'm just an amateur🤣).
Thank you to Mikawa Mushi from Aichi Prefecture for letting me know that there is a sake with such a nostalgic taste😊.
Japanese>English
hiden
2021.12 Purchased at Maxvalu, Gotemba.
Japanese>English
いそぶんない
Western-style sake "Mikawa Mushi" Junmai - Lightly nigori Namadome-Sake
はいNipponSakeRecordNo.269［No.107 in 2021]
しばしば This sake was also obtained at the Maruishi Brewery's autumn sales event on the 21st 😊.
It's a new sake, lightly nigori, so of course it's delicious ️It's drier than Futaba, but it has the same aroma and density as Futaba😃.
The most important thing is the pleasant acidity. If you like Futaba, you must try it at least once🤣.
Approximate level of satisfaction
★★★★★=Super satisfied!
★★★★☆=Great satisfaction!
★★☆☆☆=Satisfied!
★★☆☆☆☆=A bit regrettable.
★★☆☆☆☆=A little too close. ☆☆☆☆=Not to my taste.
#MikawaBushi #TwoRabbits
#Junmai #Lightly nigori
#Nama Genshu
#Maruishi Jozo
#New sake Futaba sales event in autumn
#Chogohare Autumn Festival
#Sake from Aichi Prefecture
#New Sake
#Romanda
#Japanese sake
Japanese>English
hikarudayo
When I drank it, I had the impression that the acidity was quite strong.
It has a little bitterness afterwards, but
It is a sake that is easy to drink with an assertive mouthfeel.
It is also a sake to be careful not to drink too much.
The second day
Hmm?
There's a fizzy feeling when you open the bottle, which wasn't there on the first day!
The taste is as good as ever.
Third day
It's delicious with a good balance of flavor and bitterness. I liked it here.
Japanese>English
TAKA2
I bought it yesterday along with Futaba. This time it was recommended to me as a special sake again. It tastes drier, fresher and punchier than Futari. The alcohol content is 17% and it's like a Mikawa-bushi. 1415yen
Japanese>English
Eric Kameyama
It's usually good.
Japanese>English
disry
I was introduced to this product by a colleague.
I had never heard of this brand before, so I thought it must be a classical sake, but when I found out that the brewery brewed Futari, I was very interested in it.
The aroma is mild. It has a pear-like atmosphere. It has a gassy feeling.
It has a weak sweetness and a refreshing acidity that is not too strong. There is a slight alcohol feeling.
The aftertaste is a weak bitterness and a strong flavor. The finish is short, so it is quite crisp.
It has the impression of a modern dry sake. It is easy to drink and suitable for drinking during meals.
Japanese>English
ヒラッチョ
It's the beginning of the week again, and on Monday night I'm having a drink while watching "Rui Yoshida's Sakaba Houroki" on BS-TBS from 9pm.
I was thinking about how Yoshida Rui was drinking Kawanakajima Genmai with a side of gameni.
Tonight's main dish was Hamamatsu gyoza.
My wife added bean sprouts to make it look like Hamamatsu gyoza, which is GOOD👍.
I went to Ikebukuro Seibu after work to pick up some sake, knowing that the main dish tonight would be Hamamatsu Gyoza.
I assumed that it would be something with fizz and acidity.
In the meantime, I chose sake from the area relatively close to Hamamatsu.
Let's start with a piece of bread!
From the name of the sake, "Mikawa Samurai", I was thinking that it would have a hard taste like Torii Mototada or Honda Sakuzaemon, or too much bravery like Honda Heihachiro Tadakatsu...
The taste is refreshing. The taste is refreshing, with a hint of citrus and a touch of fizz, rather modern.
It's also good as a food sake👍.
It is a modern sake with a good impression.
I am a secret fan of Tokugawa Ieyasu. I have visited Nikko, Edo, Sunpu (Shizuoka), Kunouzan and Hamamatsu, but I have not visited Okazaki.
I would like to visit Okazaki one day and drink Mikawa samurai and two rabbits in Okazaki😊.
Japanese>English
Ichi2
This sake is recommended by a sake shop, but it's actually from the brewery of Futaba.
It's a fire-retarded sake, but it's gassy.
The taste of rice, sweetness and sourness are well balanced and safe to drink.
Japanese>English
gdsm
精米歩合70%
アルコール分16度
★★★★☆
Light, refreshing, a little lactic acidity and some sharpness (add in sparkling white wine), but overall smooth and good at the beginning of the meal.
酒井
Fresh type! So fragrant and delicious!
Japanese>English
ゆうさん
This sake is good.
The polish is 70, but there is no miscellaneous taste!
The flavor is concentrated, and it has a refreshing feel.
I enjoyed it with shrimp today.
Japanese>English
Mikawabushi純米吟醸 直汲み 生原酒
Rishu
The sourness comes first, and then the deliciousness comes.
It is refreshing and delicious. The appetizer is chicken tataki and deep-fried food.
The sake cup goes forward. It is delicious!
Japanese>English
shideo
Tonight, I richly paired it with braised kinki.
Japanese>English
田んぼソムリエ
Slightly dry, with a juicy, slight fizz and a crisp mouthfeel. It can be drunk with ease. It will make you feel refreshing during the rainy season.
Japanese>English