南十字輝
Compared to Junmai Ginjo, it is a little heavier in mouthfeel but lighter in taste.
The strong acidity is quite characteristic.
It may be a bit like white wine. It may go well with Italian food.
Japanese>English
A chart created from flavor analysis of user comments.
Tags generated from flavor analysis of user comments.
We analyze the flavors based on everyone's comments and select similar brands.