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SakenowaRecord your sake experiences and discover your favorites
淡墨桜Usuzumizakura
Shiraki Tsunehiko ShotenGifu
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Flavor Chart®

A chart created from flavor analysis of user comments.

Usuzumizakura Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

CherryBlossomGlue-like
Usuzumizakura 1Usuzumizakura 2Usuzumizakura 3

Popular Comments

hoshiaki
Junmai 🍶Pitchy Nama-no-Mazake ✨Usuzumi Longevity Cherry Blossom 🌸Hatsushimo produced in Miwakita, Gifu 🌾. Slightly astringent, with a slight cemedine smell. Dry taste. Easy to drink with no unpleasant taste. Mild with fried burdock. ☺️ Spiciness stands out with boiled mussel liver. Umi to @Takadanobaba 20240227
Japanese>English
hoshiaki
Junmai sake 🍶pitchy raw raw sake ✨Danboku Choujouzakura🌸Hatsushimo🌾 from Miwakita, Gifu Prefecture. Zushin😵, a bit harsh, but mild when combined with oden flavored beef daikon. ☺️ Sweet and tasty. Umi to @Takadanobaba 20230330
Japanese>English
hoshiaki
Junmai 🍶Pitchy Nama-nama Sake ✨Danboku Longevity Cherry Blossom 🌸Hatsushimo produced in Miwakita, Gifu City, Gifu Prefecture 🌾. Dry, dry, slightly cemedine smell, a little bit peculiar, but it becomes easier to drink as you go on. I thought it would go well with a strong snack, but it also matches well with a gently seasoned Chinese cabbage hot pot 👍 Umi to @Takadanobaba 20240312
Japanese>English

Brands from Shiraki Tsunehiko Shoten

UsuzumizakuraDaruma MasamuneDaruma Masamune (Katakana)

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

KunpekiSimilar Characteristics
CherryBlossomUmamiFruityMellowCrisp
taikeiSimilar Characteristics
CherryBlossomUmamiSharpFlamboyantCreamy
亮Similar Characteristics
CherryBlossomFlamboyantAcidityWineSweetness
MienokanbaiSimilar Characteristics
CherryBlossomDryLightWeightySteady
Juichi MasamuneSimilar Characteristics
CherryBlossomDryRich and GentleRestrainedSharp

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Related Articles

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シーズン3第23回の放送は岐阜県「淡墨桜」を紹介しました！ニュースはしらたきの誤解解ける、超ベジータになりきる、噂話で罰則の3本おつまみにゅーす | 日本酒紹介ラジオ

Timeline

hoshiakihoshiaki
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海と
89
hoshiaki
Junmai sake 🍶pitchy raw raw sake ✨Danboku Choujouzakura🌸Hatsushimo🌾 from Miwakita, Gifu Prefecture. Zushin😵, a bit harsh, but mild when combined with oden flavored beef daikon. ☺️ Sweet and tasty. Umi to @Takadanobaba 20230330
Japanese>English
kankan
Usuzumizakuraピッチピッチ純米原酒生酒
Shiraki Tsunehiko ShotenGifu
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外飲み部
36
kan
Awamozakura🌸 Nice to meet you 😊. Awabokuzakura🌸 probably the most famous cherry blossom🌸 in Gifu Prefecture⁉️ I was attracted by the words "Pitch Pitch Nama Sake" 😊. It wasn't the pitch pitch of today😅 I let it hibernate for about 4 days. It became mellow and nice 😁.
Japanese>English
ポンちゃん
Hi kan, ☀️ I wondered if "Pitch Pitch" was written by you, kan, but it is the name given by the brewer 😳I would buy it too if I saw it at ‼️ 😆 It is amazing that it became tasty after hibernation!
Japanese>English
kan
Pon. It's quite handmade, isn't it 😁.
Japanese>English
遥瑛チチ
Good evening, kan🌇. Your name is so pitchy ❗️ That's a good thing 😁. And yet it's a taste change training type...
Japanese>English
kan
Good morning, Chichi-san. ☁️ The Danshoku cherry tree is an old tree, so maybe this is still pitch-perfect 😁.
Japanese>English
とっちーとっちー
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20
とっちー
Gifu Prefecture Awamoku Choujusakura Junmai Shu Pitchi Nama Shu Rice polishing ratio 70%. Alcohol 18 to 19 degrees Celsius Rice: 100% Hatsushimo produced in Miwakita, Gifu City It has a mild texture on the tongue. It has a rich rice flavor with a strong pungency. The alcohol content is strong. Purchased at a liquor store in Komae City.
Japanese>English
程咬金程咬金
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程咬金
100% Hatsushimo (produced in Miwakita, Gifu City, Gifu Prefecture) A super fresh new sake from Daruma Masamune, famous for its old sake♪ As it says "Pichipichi", the bubbles are rising. The alcohol content is 18-19℃, so the impression is that it is spicy, but it has a good balance of bitterness and sharpness, and goes well with vegetables. When I drank it the next day, it calmed down and the umami flavor came out, giving me the impression that it was a different kind of sake.â I drank it, but maybe it will taste different after a week!
Japanese>English
のちをのちを
Usuzumizakura淡墨長寿桜　ピチピチ生原酒純米原酒生酒
Shiraki Tsunehiko ShotenGifu
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81
のちを
Sake received in July. I don't know if it was my physical condition or mental state, but I wanted to drink a strong sake that day. I asked the owner about it, and he told me that he usually doesn't drink it, so I asked him about it. So I was impressed with the Awamokuzakura. It is probably richer when it is hot, but it is also good when it is cold. It's just like what my grandfather used to drink at night. I think it's good to have a day of drinking like this once in a while. If I always drink like this, I will probably drink beer.
Japanese>English
gon78gon78
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家飲み部
23
gon78
1630 2022/4 Awamokuzakura Pitchy Nama Sake Junmai Namaisake 22/2/27 Shibori 100% Hatsushimo produced in Miwakita, Gifu 70% 18-19° 22/3 A Gifu Gifu City Shiraki Tsunesuke Shoten 1800 2750 IKD The first sip has a softness and elegant sweetness that does not make you feel 18°. After a few days, the taste becomes more like a pure sake. No label on the front (tag only).
Japanese>English
2

Brands from Shiraki Tsunehiko Shoten

UsuzumizakuraDaruma MasamuneDaruma Masamune (Katakana)

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

KunpekiSimilar Characteristics
CherryBlossomUmamiFruityMellowCrisp
taikeiSimilar Characteristics
CherryBlossomUmamiSharpFlamboyantCreamy
亮Similar Characteristics
CherryBlossomFlamboyantAcidityWineSweetness
MienokanbaiSimilar Characteristics
CherryBlossomDryLightWeightySteady
Juichi MasamuneSimilar Characteristics
CherryBlossomDryRich and GentleRestrainedSharp

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