Strawberries 🍓 filled with Tochigi love ❤️
I got a lot of them 🥰 (in addition to the ones in the picture ☺️)
For snacks
I made 🍓 and cream cheese wrapped in prosciutto ham
I also made 🍓 roll cake for dessert
🍓 with 🍓 and 🍓 💕💕.
The sake we paired with it was the Hatsu Shibori ✨ of "Toyoka".
Now it's time to open the bottle✨🥂✨
The aroma is slightly
slight hint of a hint of a hint of a hint of a hint of a hint of a hint of a hint of a hint of a hint
On the palate
Juicy sweetness and umami
and a firm acidity.
Chilli on the back of the tongue
A gorgeous fruity aroma spreads.
Lingering bitterness in the second half.
Hot pot 🍲 grilled fish 🐟 strawberry 🍓
I could drink it with any of them 😋♡
It's been a few days and it's still sizzling and healthy!
The cork almost popped!
Good morning, Tsubu-chan 🍶.
Tochigi is all about sake🍶 and strawberries🍓😁.
Toyoka🍶 is also like a 🍓 variety 😅.
I'm curious about your review and would love to drink it 🍶 ❣️
I think I'll be able to do some drinking tomorrow or the next day 💕
Tsubu here too 😊.
The 🍓 looks too good 😻Cured ham rolls go great with fruity drinks 😻I made the rolls 😳they look delicious💕I almost said 🍓to yo no ka 🤭 too!
Tsubu-chan Good evening! It's strawberry season 🍓I've never paired sake with strawberry cream cheese cured ham 🍓but it seems to be a perfect match! The label of the Toyokan is strawberry-like too.
Good evening, Mr. Muro😊♪
This time it's a collaboration of Tochigi's 🍓 and my favorite Nagano sake 💕"Toyoka"! It really looks like a variety of 🍓🤣.
Toyokou is delicious ♡♡♡♡♡♡!
I hope you will be able to enjoy the sake!
Take care on the snowy roads 🚙.
Good evening, Pon!
They are so big 🍓 aren't they😍"Tochiaika" is so sweet 🥰.
The ham rolls really go well with alcohol 🍓♡♡.
The roll cake was given to me with the 🍓😚.
I can read "Toyonoka" 🫢 really, I can read it that way 🤭.
Good evening, Pekho 😊♪
🍓Cream cheese cured ham is the best combination 😆💕It goes well with sake☺️💕
It's also perfect with nigori sake 😘I recommend it to everyone 🤗 🍓🍓Tochigi love ❤️
⭐︎
First business trip to Nagano in a year.
The snow from last week melted and the weather was clear.
Fengkang was served at a party at the hotel. It was my first time to drink this sake.
It tastes light and clear. It is very modest.
Beer x 2 -> Feng Xiang -> Western Gate -> Irodori
This is the third time I've opened it.
I have never been able to describe the aroma or taste.
"Yeah, it's good 😋".
and that was it.
This time, as soon as I opened the lid, I could smell the pear-like aroma, and when I drank it, the taste was somewhat stronger: ⁉️
At first the bitterness was quite strong, but this time the sweetness came forward.
But there's a sharpness and bitterness, too, and it's multifaceted, after all.
I ended up saying, "Yeah, it's good 🥰."
I was like, "Yeah, it's good 😝" after all.
Toyokoh Junmai Ginjo Oorigarami
Unfiltered raw sake
100% Toyonishiki produced in Nagano Prefecture
Polishing ratio 59
Alcohol content 16%.
Sake meter degree +1, Acidity 1.2 (reference)
Fat bottle opened 1/20, posted 1/31
R6. Toyokami encountered in December.
I told the liquor store where I bought it that it was delicious, and they said they have a junmai ginjo oorigarami of the unfiltered, unpasteurized sake 😍.
I had no choice but to buy it!
When I opened the bottle, I could smell the aroma of grains! The rich rice flavor and aroma spreads in the mouth 😍And the aroma that rolls around in the mouth and goes into the nose is mellow 🤔Mellow gives a heavy image, but this is rather light 🤔The lingering aftertaste is sharp, so it goes well with a meal 👍.
It is a sake to be savored gradually 😘.
It's so good!
January of 2025 has come to an end already..............................haya ina!
I still have 3 more repos of the sakes I drank this month💦.
I have the repos written, but I'll update them as they come in 😁.
The running & dashing continues👍
I went for another solid run after I got home today 🏃💨.
Good evening, Kozou-san😄Houkou looks delicious. It's nice to be told that the liquor store has it 🥹If they don't trust you, they won't tell you 🥹☝️Kozou-san's personality is what it's all about😆The run and dash continues and it's quintessential 🥰.
Hello, kozo😊.
Toyokko, as the name suggests, has a nice rich aroma. ❣️
And it has a sharp taste so you won't get tired of drinking it, and it's very cost-effective, after all 😋.
Hi, Kozo 🐦.
Orikagami is nice ❣️ rice is also very rare toyo nishiki 😳
It's great that you can keep up the run and dash ‼️ I have to work a little harder for my health 😅
Hina Hana Mama
Good morning♪
I enjoy talking to liquor stores when it's not crowded and getting information about sake that I don't know 😊I guess it's good that I try to tell them what I think when I drink their recommendations? 😁
Mr. T.KISO
Good morning.
You know what I'm talking about! It's a great taste that you never get tired of, it's delicious heated up, and it's very cost-effective! I haven't written a report on heated sake yet😅.
Pon.
Good morning â
Sake rice Toyonishiki is very rare 😁.
I need to be able to run in soccer games so they can use me and I will try my best to participate regularly this year👍.
After visiting Luminarie.
I had my first glass of Suwa's local sake, Toyooka.
It is a very typical local sake from Shinshu with a slightly sweet and gentle taste and a sharp taste at the end. 🙆♂️
It was a good sake 🍶.
