m
Lastly, I'd like to say that it's a clean and refreshing system... 🍶.
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ramentosake
The sweetness and juiciness of the rice (Hachitan-Nishiki) can be fully appreciated in this bottle.
In addition, it is fresh and gassy, making it easy to gulp down. Yamamori Umamashi!
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はせゆき
This time 4 kinds, 3rd cup
Sweet and savory, delicious!
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Okunokami純米中取り 直汲み生
へろ８
I had it chilled in the fridge 😯.
The moment I thought it might be sweet, the bitterness came rushing in 😅.
I can't wait to see how it tastes when heated up 😆.
Alcohol level: 16
Rice polishing ratio: 55
Rice: 100% Hachitan-Nishiki grown in Hiroshima Prefecture
Sake meter: +1
Acidity: 1.5
Sake and acidity levels are from the liquor store's website.
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つよーだい
chikumo for sharing 😁.
Thanks 😆.
It was even sweeter and juicier than last year's 👍
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Kano
It has a gassy feel that only a fresh direct pump can give 😆.
It's a little bit 👍.
As always, juicy, fresh and delicious as only fresh sake can be 😆.
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みつまつ
Delicious, cool delivery from the Internet, purchased from Toyoshimaya Shuzo, Higashimurayama City, Tokyo, about 3,000 yen, had the feel of a lactobacillus drink.
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chikumo
Delicious again this year: ❗️
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よっち
At Aonisai, Nakano
Sweet
Kanpachi Carpaccio
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Okunokami純米中取り直汲み生酒
みっちょす
At Sangenjaya Sake Shop Sai
Memorandum Omitted as I don't remember the taste.
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jepi
a3
Okunokami純米中取り 火入
uMa
Yamori Junmai Nakadori Hi-iri
Rice polishing ratio 55
Alcohol content 16%.
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