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ヤスベェMie Sake Drinking Comparison 1️⃣
After safely visiting the shrine from Futami Okitama Shrine to the Inner Shrine from Ise Shimogu and back, we moved to our hotel in Tsu 😀.
At first I had booked a hotel in Ise City, but I heard from the Sake-no-Wawa friendship newsletter that there was an all-you-can-drink event at a hotel in Tsu with 11 Mie sake breweries, so I changed my accommodations 😀.
We started off with Ukema's with Matsuzaka beef grilled to our liking 😀.
It was sweet and rich, but without much accent 🤣.
Without the accent, it was hard to grasp the flavor. 由紀Hi Yasubeyesan, I was at a hotel in Ise that day and was shocked to see your post! I was at a hotel in Ise that day, and I'm shocked to see your post 😱The all-you-can-drink offer at 11 breweries is too tempting ✨The weather was great for the two days we were both there, and it was a perfect day for sightseeing... ヤスベェHi, Yuki 😀
I see you stayed in Mie yesterday too, Yuki 😀.
I really appreciate your information on the Sake no Wa no Tomo 😇.
Today the weather was a bit soggy, but I'm glad the weather was good for Ise Jingu Shrine 😀. bouken⤴️🐎
Totally new to this brand. Purchased at Aeon.
It's a little spicy with a hint of sweetness coming in at different times. It looks classic but is easy to drink with low alcohol content.
There are moments when you feel a little bit of alcohol.
The name is derived from the ritual of raising a horse, but considering the current situation, it seems to have a strong influence 🤔. ジャイヴGood evening, bouken🌛.
I drank what I thought was a fire-brewed version of this spec last year when I stayed in Kuwana City, Mie Prefecture 😁.
It wasn't bad, but "Uema Beer" made by the same brewery was better 🤣. boukenGood evening, Mr. Gyve 🌃
I saw Gyve's post when I purchased this alcohol, but I was more interested in the raised horse beer myself 🍺. きむっぺIt is fragrant, sweet and delicious.
I used to buy it when I was in Mie and bring it back to my parents' house, but I'm glad I haven't had it in a while. mClassical, plump
Astringent, with a woody aroma,
challenging sake ogwUkema Junmai Sake
A rice flavor type sake. The sweetness spreads softly in the mouth. I think it tastes good when heated. However, I drank it chilled.
Despite the sweetness, it has a clean aftertaste that keeps you from getting tired of drinking it. It has a calm and gentle taste. It has a full-bodied taste.
It is a good sake for a meal. まっちーA refreshing aroma. Goes well with meals, 荒井 正史The aroma is gorgeous and honey-like." It has a clean mouthfeel with sweetness and a hint of bitterness coming afterwards. EugeneSlightly sticky, but dry in taste and consistency. あんかけA slightly bitter sake, but it is refreshing.
Even if you are tired from work, this tastes like a drink that makes you feel like you can honestly accept that long memories will be a blessing in your life.
There is also some sweetness.
I like it because it's like a very wonderful human being who doesn't seem to have everything delicately balanced. 隼之助It has a mild and mellow taste. カエル合衆国大統領Hosokawa Sake Brewery is a small brewery in Tado-cho, Mie Prefecture.
They do not enter sake contests and have no sales staff.
It is a very small brewery.
The taste is also very mild.
It is a really mild and easy to drink sake.
I can recommend it to beginners because it is easy to drink.
It was the kind of sake that makes you feel like a normal kid in class with no particular characteristics. きむっぺI used to buy a raised horse when I lived in Mie.
I think it originated from the raising horse ritual at Tado-taisha shrine.
It is sweet but easy to drink and has a good depth. RecommendedContentsSectionView.title
