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嬉長Kicho
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Brands from 上田酒造

Kicho

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Location

866-1 Ichibuchō, Ikoma, Nara
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Kicho辛口 中納言 新酒本醸造
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15
手乗り文鳥
🌾Domestic rice 🅰️15 degrees It is purchased by phone order from a sake brewery. It is a nice sake that has no habits and goes in gently like water. It's not a negative element of thinness or conventional taste, but an easy-to-drink food sake that doesn't interfere with anything. ⭐️⭐️⭐️
Japanese>English
Kichoひやおろし 純米酒純米ひやおろし
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ぽん
Ueda Shuzo Ureshicho Hiyoshi Oroshi Junmai-shu This brewery is located in Ikoma City, Nara Prefecture. The rice is polished to 70% Nara rice. The aroma is gentle and grain-like, the taste is mild, and the rice is delicious. The flavor of the rice is mild. Gentle aftertaste with good mouthfeel. #Nihon-shu
Japanese>English
3
Along with its drinkability, it had a thick fruity sweetness. Label and other details unknown at the tavern.
Japanese>English
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76
ねむち
The 12th brewery in the "Hankyu Brewery Festival 2023". Ueda Shuzo "Ureshicho", Nara Prefecture At last year's brewery festival, I was told about the "Bodhi Hashiro Festival" at Shoreki-ji Temple. It is sad to see the number of breweries participating in the "Nara Prefecture Bodai Hashiroshi Sake Brewery Study Group" decreasing year by year. Ureshicho Unfiltered Junmai Nama Nama Sake" 🔴 "Ureshicho Junmai Daiginjo Ureshicho Junmai Daiginjo-Genshu Classic I don't remember the details of the "Ureshicho Unfiltered Junmai Nama Nama Sake," but it was very tasty and my favorite 😋. Ureshicho Junmai Daiginjo-Genshu Classic" is a super-premium sake that is not even sold at the brewery. It had a nutty, almondy taste and was a valuable sake experience. I heard that the brewery offers a raw shio koji making + tasting experience, so I checked and it was true, so I will go there next time 🤣. The man who was standing all the way at the end of the booth here was a bit of a bother 💦. If you're going to tangle with strangers, you might as well come over and tangle with them in a more cheerful and fun way 😱.
Japanese>English
bouken
Good evening, Nemuchi 😃. Looks like it was the former Yagi sake brewery, Nara Kasuga Sake Brewery, that left the Bodai Kenkyukai 😢You were involved in some kind of trouble💦. I hope you will enjoy the involvement 🤔...
Japanese>English
アラジン
Good evening, Nemuchi-san😄. Thanks to Nemuchi-san, I was able to sample the Junmai Daiginjyo Harazake Classic, which was a valuable experience 😊The person involved with Uza didn't quite understand why he was there and what he wanted until the very end 😅.
Japanese>English
ねむち
Good evening, bouken-san 🌛Bodaiken is decreasing 💦Yagi Brewery closed down and Honda took over the business and changed to Nara Kasugayama Brewery 🤔I asked people from Kicho and Kaze no Mori and they said some of them are going out of business.
Japanese>English
ねむち
Aladdin, good evening 🌛It's nice that the brewery is generous enough to let you drink even the most expensive one 🤣The mysterious annoying tangled man was creepy because he wasn't tasting but just standing there for a long time 💦maybe he was too drunk to do so 🤣.
Japanese>English
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Hankyu Department Store (阪急うめだ本店)
外飲み部
97
bouken
Hankyu Brewery Festival (9) Until a few years ago, Ueda Sake Brewery was almost exclusively a direct seller. Now, perhaps due to the Corona disaster, they are coming to department stores. We tasted Bodhi Hashiroshi Junmai Junmai Unfiltered Nama Sake (no photo) Junmai Daiginjo-genshu classic The Bodai Hashiro is rich and sweet, with an astringency or complexity at the end. It seems to be suitable for warming up. The unfiltered raw sake I drank at home in the past had a strong chemical taste and I didn't like it, but this one was delicious. The Junmai Daiginjo Classic was similar to Sudo Honke's Kurogane, perhaps due to the traditional production method. I think I heard that only Hankyu carries Junmai Daiginjo Classic. I think Mr. Neemuchi got tangled up with a troublesome person here😅.
Japanese>English
Kicho上撰カップ普通酒
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ヒラッチョ
One cup of "Ureshicho" in Ikoma City, Nara Prefecture. The acidity of this sake is classic. Paired with fried potatoes, a souvenir from my wife and son's trip to Sano City, Tochigi Prefecture.
Japanese>English
Kichoひやおろし純米
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15
手乗り文鳥
🌾Domestic rice 🅰️15 degrees Purchased at the brewery. It is my favorite sake from Ikoma. It is a good sake, not too harsh and not too light. ⭐️⭐️⭐️⭐️
Japanese>English
Kicho冬限定酒純米吟醸
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13
手乗り文鳥
Unidentified 🌾 🅰️15 degrees Purchased at a brewery. I am weak against limited editions, so.... This brewery is always delicious and stable. I think it has less miscellaneous tastes only because it is a ginjo. It is also good for the costumers. ⭐️⭐️⭐️⭐️
Japanese>English
Kicho菩提酛純米
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17
手乗り文鳥
Hinohikari 🌾 Hinohikari 🔗 Shorekiji yeast 🅰️16 degrees Purchased at the brewery. Bodai-hashiroshi brewing revived by a Nara sake brewery. A junmai sake with a lovely rich flavor. Available at ⭐️⭐️⭐️⭐️
Japanese>English

Brands from 上田酒造

Kicho

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.