At Masurao.
I was as shocked as I was when I drank the Honmasa Kameguchidori.
It was sweet and full-bodied.
I felt it was a good cheap sake.
I would definitely drink it again!
A cup of food I asked for because I can't read Chinese characters.
Normal, not sweet, not spicy, normal. Easy to drink? A drink that is too easy to drink. Is it suitable for an aperitif?
However, I thought they must be serious about their work to be able to make such an ordinary sake, and I was thankful that there are more sake breweries I want to order from next time I have the chance.
Midorikawa. A nostalgic taste. This is good, and it reminds me that I drank sake.
Sawaya Matsumoto.
When I asked for Matsumoto? Then I was told it was Sawaya, and I wondered why I had said the lower part of the name.
It is a cup of sourness with sweetness and a little bit of numbness.
To be able to drink it while watching the rain. Another cup of sake today to give thanks for the beginning of the rainy season.
It is a set of 5 cups of Kinki local sake 😁.
It is a gift from an acquaintance 🍶.
It is 📌180ml ¥Unknown
🌈1/5th cup 🌈
Here's the rice 🍶.
Start with room temperature 💕
Not much aroma 💕
The color is beautiful💕
You can feel the sweetness of the rice on the palate, but you can also taste the umami 💕Yumai 💕
Then I tried heating it up to lukewarm💕
The aroma has more sweetness💕
When warmed up to lukewarm, it tastes more pungent than sweet💕.
It's also interesting to taste the different flavors 👍
Today's pairing is pot-au-feu 😋.
It's a great pairing 👍
I wanted to try the cold sake but it ran out quickly 🍶thanks to a friend👍
Purchased at Umeda Department Store. (Hankyu or Hanshin)
One of seven breweries in Nara Prefecture that belong to the Nara Prefecture Bodai-Hashimoto Sake Research Association.
See label on back.
Rich, mouthfeel
It is a sweet type, but the far and spreading umami and bitterness
It was delicious and matched well with food.
It became mellow and mild when heated to lukewarm and I could enjoy it with ease 😁.
I am interested in the history of sake only when I taste Bodaihashi.
Sake brewed with "Yamanokami Yeast" from the sasa lilies of the Ogami Shrine developed by Nara Prefecture and "Rohafu" rice suitable for sake brewing. It is characterized by its mild aroma and full flavor.
At home.
Without permission, Nara Sake 10th stage ~ ‼️
Since yesterday, I have been spending time by myself, taking it easy.
And tonight, in order to enjoy being single, I went to explore the Nara Sake brewery - ‼️
Ueda Sake Brewery in Ikoma City. It's been in business for over 400 years...I can't imagine what it's like... ‼️
It is a long-established sake brewery that has been in business for 18 generations since the Eiroku era.
When we went there, relying on our navigation system, we were a bit nervous because the road was quite narrow, but we were relieved to find that the parking lot of the brewery was easy to park in.
The brewery was lively, and the person who greeted me greeted me kindly, asked me what I liked, and recommended this one, which I bought without hesitation: ‼️
Perhaps because it was my first visit, I was given the privilege of filling out a questionnaire to receive sakekasu (sake lees) made at the brewery, and that alone made me fall in love with the place. ‼️
And as for the taste... I was expecting it to be extremely dry since it is brewed by a very long-established sake brewery, but it is fruity, sweet and delicious, and very easy to drink. ‼️
I'm sure this is a long-established brewery that has been around for over 400 years, and they must have kept up with tradition while also doing a lot of research and making various changes...I'm just guessing.
I am spending a satisfying evening having found a good sake. ‼️
Good evening, Mr. Purple Pride 🌙
That's great that the brewery has been around for so long 😳I've tasted it at an event before and enjoyed it so much, I'd love to try it again!
Good evening, Pon-chan.
Yes, it seems that the brewery has a long history. ‼️ but it is not a high threshold, and everyone is warmly welcomed.
Oh, it is not because they gave me sakekasu.
Good evening, Mr. Purple Pride 🍶.
I see you've gone for the Nara sake 😋.
I haven't had this one yet ❗️ I'd love to taste it if I get the chance 😋.
I'd love to taste it if I have a chance 😋.
Good evening, Mr. Tsukemogami - ‼️
Tonight we decided on Nara sake.
I requested for a sake that is easy to drink, and he recommended this one as the best.
It was a definite one. ‼️ I was very happy with the sake lees.
Good evening, purple pride!
I have no experience with sake from this brewery 😅If you are in Ikoma, it might be easy to get to from Osaka ⁉️ I'm so excited to get your wonderful information 👍✨.
Purple Pride, thank you very much!
You are a very fast drinker, aren't you?
Some of them are not so friendly (they are craftsmen, you know 💧).
And you are 222ckin! Congratulations ㊗️
Hello, Sakaeran.
Yes, I think you are a relatively large brewery, but your homey & welcoming attitude is a pleasure for a first time visitor: ‼️
Thanks for your kind words and congratulations on the number 2: ‼️
