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Souvenirs from Nagoya.
With Tebasaki (chicken wings) & Yabaton Miso Katsu (pork cutlet), also a Nagoya souvenir.
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金鯱Kinshachi
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Brands from Moritakinshachi Shuzo
Kinshachi尾張男山
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ChichibunishikiSimilar Characteristics
Location
9-chōme-112 Kamezakichō, Handa, AichiOpen in Google Maps
Timeline
よー。
I bought it because I was in Nagoya and the bottle was cute 🍶.
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ちちにに
Strawberry liquor. Tasted slightly like brown sugar, too.
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みゆたいがー
A well-balanced sake with no extreme character.
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にっぽん酒
Good evening ☔️
I'm doing this today 😁.
It's a delicious and dusty 😊.
I like it a little hotter heated 🍶.
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よりっち🍶
Spared Nagoya while going to Osaka. Gutsy and thick.
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飲んべえ16
Even junmai daiginjos are junmai-type sakes with a solid weight. This is all for today. Each dish was larger than expected. It may be difficult for a single person to enjoy a variety of snacks.
Japanese>English
飲んべえ16
A closer look at the menu reveals that there are two types of sake: junmai (pure rice) and ginjo (ginjo). The ginjo-style sake is light and has a gorgeous aroma. It is recommended to pair this type of sake with sashimi, while the junmai type is better for stewed dishes.
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香西 令
A promotion celebration from respected seniors on a business trip to Nagoya.
I was able to complete the convenience store's sake collection in a playful manner.
I appreciate this playful spirit.
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ellie
It's May and it's hot😵💦.
I was going to open the bottle when it was a little more like summer, but I opened it if it was this hot.
Tomorrow is a special holiday and it's late in the morning 😆.
When I bought Fuji Nishiki Daiginjo at my best friend's liquor store, he told me to buy it because he had some left over and I had bought it as a bundle.
I learned that it is just right when you put ice in it, so that's how I had it.
Yes, it is probably too strong for me to drink without ice. I can tell it is quite strong. But it is not too strong on the nose, and the spiciness is just right. It is good for summer.
It is not an expensive sake, so I felt like I made a good purchase. I had it with simmered 7-Eleven Kinmoku (Japanese goldfish) and Pot-au-feu (pot-au-feu).
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Kinshachi夢吟香 65%純米酒
カエル合衆国大統領
I drank Yumeginko for the first time.
Color: Slightly kohaku (red).
Aroma: Rather subdued.
Taste →Soft taste like Yamadanishiki.
It can be drunk cold or hot, and has a somewhat sweet taste.
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よりっち🍶
It's okay to want to escape this city once in a while. With a bittersweet feeling more than usual.
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はとやま
Dry! It is like a Japanese sake. It has a strong lingering aroma!
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mojuosk
Pale blue bottle with pale yellow appearance. It looks like a white wine. The mouthfeel is quite sharp. Is it because it was made on May 8 last year, so it was a little old? No, there is almost no acidity, so it does not seem to be so. It seems to go well with solid tasting snacks.
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もち
I received this as a year-end gift from my workplace😅
The aroma is moderate and the mouthfeel is gentle and quite tasty 😄
It was a week after opening the bottle, but it had a nice twinge to it, so I put in a warmed tiger puffer fish and enjoyed it.
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えすてばん
The color is yellowish. Slightly thickened.
Sourness is strong. Softly sweet. The aftertaste is refreshing.
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NAOKO N.
World Cup (against Costa Rica) Cheering Sake Part 4
We were in a state of burnt sake after the loss was decided... though we were enjoying the sake very much.
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