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金鯱Kinshachi
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Kinshachi尾張男山
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手乗り文鳥
🌾Domestic rice 🅰️14° 🍶+1
A classic sake from Aichi.
⭐️⭐️⭐️
Japanese>English
nomisuke hide
We received this sake at the Kuranin Kuranin Kuranin Kitchen Ne-nohi Fushimi Honten.
It was a 50th anniversary sake.
It was a delicious, but easy to drink sake.
Japanese>English
kia_twt
Souvenirs from Nagoya.
With Tebasaki (chicken wings) & Yabaton Miso Katsu (pork cutlet), also a Nagoya souvenir.
Japanese>English
よー。
I bought it because I was in Nagoya and the bottle was cute 🍶.
Japanese>English
ちちにに
Strawberry liquor. Tasted slightly like brown sugar, too.
Japanese>English
みゆたいがー
A well-balanced sake with no extreme character.
Japanese>English
にっぽん酒
Good evening ☔️
I'm doing this today 😁.
It's a delicious and dusty 😊.
I like it a little hotter heated 🍶.
Japanese>English
よりっち🍶
Spared Nagoya while going to Osaka. Gutsy and thick.
Japanese>English
飲んべえ16
Even junmai daiginjos are junmai-type sakes with a solid weight. This is all for today. Each dish was larger than expected. It may be difficult for a single person to enjoy a variety of snacks.
Japanese>English
飲んべえ16
A closer look at the menu reveals that there are two types of sake: junmai (pure rice) and ginjo (ginjo). The ginjo-style sake is light and has a gorgeous aroma. It is recommended to pair this type of sake with sashimi, while the junmai type is better for stewed dishes.
Japanese>English
香西 令
A promotion celebration from respected seniors on a business trip to Nagoya.
I was able to complete the convenience store's sake collection in a playful manner.
I appreciate this playful spirit.
Japanese>English
ellie
It's May and it's hot😵💦.
I was going to open the bottle when it was a little more like summer, but I opened it if it was this hot.
Tomorrow is a special holiday and it's late in the morning 😆.
When I bought Fuji Nishiki Daiginjo at my best friend's liquor store, he told me to buy it because he had some left over and I had bought it as a bundle.
I learned that it is just right when you put ice in it, so that's how I had it.
Yes, it is probably too strong for me to drink without ice. I can tell it is quite strong. But it is not too strong on the nose, and the spiciness is just right. It is good for summer.
It is not an expensive sake, so I felt like I made a good purchase. I had it with simmered 7-Eleven Kinmoku (Japanese goldfish) and Pot-au-feu (pot-au-feu).
Japanese>English
Kinshachi夢吟香 65%純米酒
カエル合衆国大統領
I drank Yumeginko for the first time.
Color: Slightly kohaku (red).
Aroma: Rather subdued.
Taste →Soft taste like Yamadanishiki.
It can be drunk cold or hot, and has a somewhat sweet taste.
Japanese>English
よりっち🍶
It's okay to want to escape this city once in a while. With a bittersweet feeling more than usual.
Japanese>English
はとやま
Dry! It is like a Japanese sake. It has a strong lingering aroma!
Japanese>English
mojuosk
Pale blue bottle with pale yellow appearance. It looks like a white wine. The mouthfeel is quite sharp. Is it because it was made on May 8 last year, so it was a little old? No, there is almost no acidity, so it does not seem to be so. It seems to go well with solid tasting snacks.
Japanese>English