千葉の酒好き
Fresh drink, fresh taste, very tasty! It is easy to drink and I drink more and more.
Japanese>English
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風が吹くKazegafuku
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Kazegafuku純米吟醸 生酒 中取り ピンク
ペンギンブルー
excessive drinking
Mellow, flowery flavor.
Full-bodied, glossy sweetness, with a concentrated, angular flavor.
Mushrooms would go well with it.
But somehow I don't really like the flavor.
Monzennakacho Hanakura
I want to go there again this year.
Japanese>English
Kazegafuku山廃仕込純米生酒 中取り
akr
New Year's Eve soba is soba noodles from Kitakata. The combination is Aizu's "Kaze ga Kowaru" (wind blows from Aizu).
Japanese>English
はなぴん
With teriyaki yellowtail. 😍
It's time for good yellowtail. 😂
I want to make a lot of things. 😁
It's real raw with no heat, and it's been one year
It will be cold aged. 😫
Very elegant, banana and melon
mouthfeel of banana and melon. 😍😍
Soft and light, due to the aging process,
It also goes down the throat nicely and brings it all together.
and a very pleasant taste. 😋
The wind-blown series is a must-have
I am always impressed by the wine.
I am always impressed
I am impressed every time I eat them. I am always impressed with the quality 😆 😆 😆
Japanese>English
ポンちゃん
Hanapin, good evening 🌙
Yellowtail is a delicious color😍.
This series has a good reputation! I'd like to try the hazelnut sake!
Japanese>English
はなぴん
Good evening, Pon. 😊
I want to make buri daikon. 😍
I also recommend this series,
If you find it, please do! 😋
Japanese>English
hoshiaki
Junmai Ginjo Nama Sake🍶 Organic Fukunoka from Aizu🌾.
Chodama Sake no Kai 🍶 "Autumn Blooming Cherry Meat Party" 3rd glass 😆.
Aromatic ✨. Balance of acidity and sweetness 👍. A little wine taste. Good with spicy Namban Miso. Good with Kakuni (stewed cubes of meat). Serve it warm. Umami and sweetness. Mellow ☺️
Kodama-san says "Fruity is delicious".
Denya Gohyo @ Otsuka 20231025
Japanese>English
もいけ
Dry on the palate.
Soon after, a full aroma and a little sweetness come in and linger on the palate.
Delicious!
Japanese>English
つよーだい
I bought some light hair oil.
My hair is soooo slippery😄
My favorite wind blows.
It seems to be the only junmai daiginjo
Everything is just right
For me
Probably the ideal sake for me!
It's just delicious!
It went well with Hyakuhiro (boiled whale's small intestine)
and whale sashimi!
Japanese>English
chikumo
Good evening 🌆 This is the one you're guessing.
Draft sake is justice!
Japanese>English
遥瑛チチ
Good evening, Tsuyodai 🌆.
Congratulations on your 600 check-in ㊗️🎊🎉
What is the reason why you chose this sake as your Kiri number sake❓
Don't tell me you weren't aware of it at all 😁.
Japanese>English
つよーだい
chikumo, good evening 😄Yes! A super guess 😁.
Japanese>English
つよーだい
Chichi-san Good evening 😆Thank you 😆but I wasn't aware of it at all 😅I just happened to have the guessed sake as the last number!
Japanese>English
ねむち
Congratulations on your 600 check-in, Tsuyodai 🎉🎊This sake was a delicious sake that left a strong impression on me too 😆 Not too sweet and not too fancy. But it sure is just right 😋I like the label too 🥰.
Japanese>English
つよーだい
Hi Nemuchi 😆Thank you 😁Yes, it is! The wind blows is delicious 👍and the label is cool 😆I hope it will become more popular 😅.
Japanese>English
つきたて
Congrats to Tsuyodai on 600 check-ins 🎉!
I'm late to the party😅.
Kiri number in Jun Dai for my guess sake! Seems like a coincidence but I feel like it's fate 😄.
Japanese>English
つよーだい
Tsukitate-kun Hello 😁Thank you 😆I'm glad it's just a coincidence that it's a good drink!
Japanese>English
ryu
Not to mention the unique sourness of Yamahai
The spiciness and the aroma that passes through the nose
It is a taste that becomes a habit.
Reasonable price is still the same as ever.
It is a good deal to be able to buy your favorite sake in the neighborhood.
Japanese>English
Brownie
Aromatic mouthfeel matched with a refreshing taste
Japanese>English
tamarix
It's been a while since I've had a "wind". Maybe this is the first time for the yellow label?
Purchased at the Nihonbashi Fukushima Product Hall MIDETTE.
The dried meko fish was also purchased at MidetTE. It seems to be grilled after being marinated in squid fish sauce, kelp broth, and shiitake mushroom broth. Sake drinkers can't get enough of this.
Sake from Fukushima and a side dish from Fukushima. It is the best combination!
Oh, the yellow label seems to have a slight sourness in the first sip. The familiar wind is very soft, so it's a bit of a change of pace. It's delicious!
Japanese>English
Kazegafuku山廃仕込純米吟醸生酒うすにごり
Saru808🐒
This Sake is mild, sweet and juicy. There is a soft and full mouth feel and flavor of banana.
Kazegafuku山廃仕込純米吟醸酒
Kobayashi K
At Izakaya in Kita Yonbancho. The second all-you-can-drink sake. It was a delicious sake.
Japanese>English
ryu
Favorite Sake: Wind Blows
The yellow label here was originally limited to Fukushima.
This series suits me well.
Even if you change the type of rice
Fruity aroma, sweetness, and good acidity.
It is still delicious.
Japanese>English