Nagano Prefecture
Special Junmai Unfiltered Nama
Rice polishing ratio 55
Alcohol 17%.
Rice: 100% Miyamanishiki
The moderate sweetness of Miyamanishiki gives the sake a Japanese character.
Because of its high alcohol content, it is a sake that will hit you hard on the throat.
The aftertaste is slightly bitter.
A beautiful wine that is delightful to pass through the nostrils 🎵.
I wonder if it will grow again tomorrow.
#Shinshu secret sake hanpukai 2024
#Misuzu Sake Brewery
#Hitogokochi
#Unfiltered raw sake
#Senma, Shiojiri city
hanpukai
Gold course, so the label is gold?
It is dry but has a fresh sweetness. I guess it's like a modern wine based on a classical wine.
I should probably drink it with a meal, but I drank it while playing mahjong.
We had a local sake in Matsumoto!
This sake was recommended to us as a fruity sake. As recommended, the sake was very tasty and I guzzled it down!
We enjoyed it with a side dish of local delicacy, horse sashimi.
Shinshu Secret Sake Hanpukai - 7th bottle
It has a strong umami but is rather dry.
On the first day, the umami and dryness were hard, but as the day goes by, it becomes rounder and easier to drink.
Japanese>English
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Misuzu
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