qqWJFJYc8E飛騨のどぶにごり酒Watanabe ShuzotenGifu12/19/2024, 12:20:30 PM16qqWJFJYc8EI had Hida's specialty doburoku on a trip. A mass of lactic acid bacteria, it was so sweet and thick I thought it was porridge.Japanese>English
