I was curious to try it because it was compared to raisins and caramels, but I didn't know if I could compare it to those things...! It is almost odorless and has a matured taste.
It is almost odorless and has a matured flavor. The aftertaste is sharp but leaves a soft atmosphere.
The label is cute.
Tastes like rice? I thought it would be gassy, but not as gassy as I thought it would be? I guess it depends on the day it was opened.
300 check-ins👏♥️🎉
This one today ~ ✌️
First time at Nakashimaya! Concept Workers Selection!
Not so much acidity, but it has a gentle, soft taste and is very tasty~🥰♥️
I like this kind of thing these days~!
So it was a good sake for a memorable check-in: ♥️
Good evening, Jun-san! 😄
Congratulations on your 300 check-ins! 🎉🎉🎉
I have never seen this sake before.
It's not easy to find brands from the west in Tohoku, so I'd like to try it at least once 😁.
Good morning, Jun-san: ☀️
Congratulations on 300 check-ins! 🎊
I've never had Nakajima Family, but it looks delicious 😋.
But what can I say, the impact of the label is awesome 😆.
Congratulations on reaching 300 check-ins 🎉!
I've seen "Nakajimaya" at Sake-no-wa sometimes, but I've never had it myself 💦.
It's a very high quality sake from Yamaguchi 😁.
Congratulations on your 300th check-in, Jun 🎉🎉🎉!
The label is kind of a nice touch and fits the number ✨and it looks delicious 😻There are really a lot of CWS sake that I'm interested in 😆.
Good morning, Jun 😃.
Congratulations on your 300 check-in 🎉🎈㊗️
I'm sure you have a lot of trouble with Kiri number sake 💦.
I'll make a note of it as I haven't experienced Nakajimaya yet 😃.
Good evening, Jun-san 😃
Congratulations on your first Nakajimaya and 300 check in ㊗️㊗️㊗️ 🎉 We also saw Nakajimaya for the first time 😅I like the name, it seems like good things are going to pop out of it 😄.
Good evening, Tomoyuki Kumagai, ☺️
Thank you very much 🥰.
I also tried it for the first time! It was very tasty, so if you see it, please give it a try 🥰.
Good evening, Masaaki Sapporo. ☺️Thank you too 🥰.
It was delicious ♥️ and looks like it would be a good food wine, so it would go well with Masaaki Sapporo's delicious looking meals 🥰.
Good evening Jay & Nobby, ☺️
Thank you 🥰.
It was delicious and if you see it 🥰I was attracted by the label and the name and it was a great decision to buy it 💮.
It has a refreshing fruity aroma, a fresh, light and refreshing mouthfeel, and a pleasantly sharp aftertaste, making it the perfect summer sake.
Serve with fried dumplings
This is the first time I have had Nakashimaya.
I was attracted by the name "petit petit Kotobuki" and bought it!
It has almost no aroma, and when you put it in your mouth, it has a gentle sweetness. But it is really gentle...
The second half of the bottle has a gentle gassy feeling again.
But it is really gentle...
It's uncharacteristic and unobtrusive 😅.
I wonder if it is the gentle image of Kotobuki.
It is just right for a mid-meal drink.
As a summer sake for a gassy food sake 👍.
Gentle, modest Kotobuki-san, delicious 😋.
Hi ma-ki-, 😃Thank you for your comment!
It looks like there are a lot of good sake in Yamaguchi too.
Let me know if you find any good ones 😄.
I also recommend Petit Petit Kotobuki's kindness: ❣️
株式会社 中島屋酒造場（山口県周南市）が、熟成純米大吟醸酒だけをブレンドした「結（ゆう）」を数量限定で発売しまSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
株式会社中島屋酒造場（山口県周南市）が、「刻悠（こきゅう）カネナカ生酛純米大吟醸 古酒 2010」を11月12SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
