Wangrokkei
Rice polishing ratio 55
Alcohol content 16.5
Brewing water: Koganei Ido (Golden well)
Toji Ishihara Takeki
Price: 2750 yen
When the bottle was opened, it was too fizzy and had a strong bitterness.
After a week's storage, the complexity became clear. It has a good sense of rice and a slight effervescence that quickly cleans up even the darkest things. It is slightly yellow with nigori, and the flavor is the Oroku.
The sake bowl arrived safely and I used it immediately!
By the way, the price was 4,250 yen, but whether it is expensive or cheap is up to you. I also recommend Niimasa.
Anyone who has bought it?
Today, I had Oroku and Kei for the first time in a long time. It is a refreshing sake, but not lacking in flavor. It is the best sake for the coming season.
Kikei Nigori Sake (Unrefined Sake)
Highly carbonated (if cooled properly, it won't blow out😏)
Overall impression is light, perhaps due to the gassiness? (I guess if the gas is removed, the impression will change a lot 😉)
It is easy to drink with a dry aftertaste despite its strong umami flavor 😘.
It's been a while since I've had Oroku! There are so many different kinds, it's always hard to decide which one to buy 😘.
It has a faint aroma of cemedine, and on the palate, there is no sweetness, but rather a complex flavor of umami or acidity. It is refreshing, but has a full and satisfying drinking experience.
I had been curious about this sake for a long time at a local liquor store and finally got my hands on it. It is a heavy sake, but I found it to be rather mellow. I thought it was also characterized by the fact that the flavor did not change much even after a short time.
Maybe because it's a special dealership, I was suddenly recommended to drink it at the end, and I drank it with gusto. What a waste. Serve it earlier, before I got drunk...
