autok
I'm drinking it slowly.
The last bottle I bought in Takehara
Fujii Shuzo's Junmai Unfiltered Nama-shu
Hatsu no Shibori
It's a 18 degree Celsius sake, so it's a bit of a sipping experience.
Chibiri, chibiri, chibiri!
The mouthfeel is a little bit sweet! but at the same time
but it thickens on the palate
and then the high alcohol content hits you at the end.
I'm sorry.
I'm not very good at expressing it... sweat.
Chip, dip, dip...
It reminds me of Takehara.
It reminds me of Takehara.
That's why
The Girl Who Leapt Through Time starring Tomoyo Harada
I'm a little embarrassed to say
It's a little embarrassing.
The townscape used in the movie
is almost exactly the same as it was in the movie.
The soy sauce shop that Toshinori Onomi played in the movie
Toshinori Onomi played in the movie
as it was in the movie.
I felt as if I could recreate the movie.
With that in mind
Chibiri chibiri!
This is an unfiltered, unpasteurized sake made from Hachitan-Nishiki rice grown in Hiroshima Prefecture. The melt-in-your-mouth candy-like flavor is enhanced by the young acidity that only freshly squeezed sake can produce, and a mild sweetness fills the mouth. This product is brewed quickly.
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