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東洋美人Toyobijin
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Toyobijin限定純米吟醸 醇道一途 酒未来
Toyobijin限定純米吟醸 醇道一途 山田錦
Toyobijin純米吟醸 西都の雫 醇道一途
130yoshi
Sunny, easy to drink, piquant aftertaste, sweet
Japanese>English
タカヒロ
At the set to compare drinks
Japanese>English
まこってぃー
Mellow and full-bodied aroma.
Japanese>English
しんしんSY
Less than 30 minutes left!
Let's drink together the sake I brought from Hakodate 🍶 around here.
My favorite brand, Toyo Bijin.
Comparing the acidity of Sengoku and the sweetness of Toyo Bijin!
We received compliments that we are the future of sake!
It's a shame we only had a limited time, but let's meet again and have a drink together 🍶.
From here, we were seen off by our sakewa friends and headed for the class meeting venue on the bus!
It was a really fun trip to Utsunomiya 🚃!
Sketch of Utsunomiya
Rice used: Koji rice : Yamadanishiki/Kake rice : Sake Mirai
Polishing: Koji rice : 40% / Kake rice : 50
Specified name sake, etc. Junmai Ginjo/Hiirei-shu
Degree of alcohol content 16
Japanese>English
ジェイ&ノビィ
Hello, Shinshin SY 😃
It was nice to meet you for a short time and it was a lot of fun 🤗I also got a souvenir from you and it was so good that it was gone soon after that 😙.
I'm having shrimp soba for lunch today 🦐😋.
Japanese>English
しんしんSY
J&N, thank you very much for taking time out of your busy schedule to meet with us. We were grateful for the information you gave us about stores in Utsunomiya, but we are also very grateful for the company you shared with us. Let's meet again sometime.
Japanese>English
まさまさ
Saito no Shizuku, Mellow Road Isshu
This is easy to drink.
Sweet, I like it!
Japanese>English
Toyobijin限定純米吟醸 醇道一途 直汲生
勉強中
［Memorandum] Drinking outside
Toyo Bijin" is a bottle labeled by the store. The taste is similar to that of the Toyo Bijin that I drank the other day, sweet and delicious. It is easy to drink.
Japanese>English
em
It was fruity and easy to drink! Light aftertaste 🍊
Japanese>English
勉強中
As the first sake of December, I opened a bottle of Toyo Bijin's Yamaguchi original sake rice😄 Easy to drink, which I can't believe it is 16 degrees lol The balance of sweetness and umami is really good😊It is fruity and matches cheese so well☺️ I think it has less acidity.
Japanese>English