Zoka's sake-infused plum wine
You can taste the fresh aroma and sourness of plums. The umami of sake brewing is also strong! Simply delicious plum wine!
A sake brewery that makes sake also makes delicious fruit wine!
Fruity to start, clean and lingering alcohol acidity at the end.
Seems very light and dry.
Ummm, yummy...
It was said on TV that the person who drinks the sake decides what is dry, so we can put aside our knowledge and just enjoy drinking a good sake.
The exquisite spiciness is accompanied by the umami taste of rice.
You can enjoy a three-dimensional taste and a hint of sweetness.
Pleasant and refreshing with a little acidity.
✳︎
A set to compare drinks!
Junmai Ginjo is like THE dry taste. The Junmai Ginjo has a clean aftertaste.
The Junmai Daiginjo has a sweetness of rice that spreads quickly when you drink it.
The Yamahai-brewed one was the spiciest of the three.
