SakenowaRecord your sake experiences and discover your favorites
越の桂月Koshinokeigetsu
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Location
Timeline
かずき
Opened June 1, 2024
Purchased at the brewery
Very fresh ^ ^
It's been a little while since I bought it, but it's still alive: ❗️
It has a slightly bitter and sour taste with a hint of youthfulness, but it is completely enveloped by a lively sweetness and a softness.
It's kind of an energetic sake, but I want to drink it slowly ^ ^.
Japanese>English
Koshinokeigetsu純米大吟醸 五百万石
まろ
Aroma of alcohol and melon.
The impression is quite refreshing. There is no heavy impression, and although you can taste a little gentle sweetness from the rice, there is almost no aftertaste, and the wine is easy to drink.
Japanese>English
Koshinokeigetsu毛利 東郷田治産 山田錦純米酒
一本義 仙介🇺🇦
This sake is from Fukui City, Fukui Prefecture.
The Togo district is a farming village in the eastern part of Fukui City, on the way from central Fukui City toward Ichijodani.
In the vicinity are sake breweries such as Hakudakesen and Maibijin.
From the hiney aroma, a firm sweetness and a fresh pungency with a slightly bitter taste rise up. This sharp pungency cuts through the sweetness cleanly. The contrast between the robust flavor and the crisp, beautiful aftertaste is good.
How about when it is heated up?
The firm pungency becomes lighter and the grape-like sweetness is activated.
The pungent taste becomes a little richer, and then the sweetness is wrapped around the pungent taste, and finally it finishes with a bitter taste.
This firm sharpness is really good, as it keeps you from getting tired of drinking it!
Japanese>English
としちゃん
When my junior traveled
Souvenirs.
The first brewery
Slightly rice bran flavor
Gutsy!
It is like a royal road of sake.
It's a food sake.
It is a food sake.
Japanese>English
よしゆき
Does it taste a little bit like Shaoxing wine? If you combine it with boiled and soaked eggplant, all the peculiarities disappear and only the flavor remains.
Japanese>English
おのかず
お店の人から言われましたが、特徴のあるお米の風味、芳醇さを感じました。
Tomo-kichi
福井の日本酒バーにて