tai
Wakakoma Asahi no Yume 90 Dry light nigori unfiltered unpasteurized sake
Rice] Asahi no Yume 90% polished rice
Alcohol Content】16.5度
Yeast] T-ND
Sake Degree] Undisclosed
Acidity] Not disclosed
Japanese>English
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若駒Wakagoma
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Location
169 Kogusuri, Oyama, TochigiOpen in Google Maps
Timeline
my
90% polished rice
Yellow in color, full of tangy, strong flavor.
It is said to be lychee-like, and I thought it might be so. It is a mixture of sourness and umami.
If I had not been told that it was 90% polished rice, I would not have noticed it.
Japanese>English
J.laedlein
Fruity, 4
Wakagoma五百万石80 無加圧採り無濾過生原酒
t.o.s.h.i
what you get
Fresh but not too sweet and not too strong in aroma
A sake that goes well with food
I like it!
Japanese>English
しんしんSY
Discover Tochigi Sake 💡.
Let's compare yellow labeled drinks!
This is the second time for Wakakoma
It's not easy to find!
This is the first cloudy sake of the day!
Not so sweet!
extensive knowledge
Rice: Gohyakumangoku
Rice polishing ratio 80
Yeast used: T-ND, T-S
Condition: Unfiltered, raw and unpasteurized
Alcohol content 16%.
Japanese>English
m
Solid body but lightweight
when it is sharp, it has a rough texture
Wakakoma, good taste
Japanese>English
とし
At the usual restaurant.
The usual feeling
As usual
Deliciously delicious♪
Japanese>English
Saki
Wakoma 5 Million Koku 80 Unpressurized Harvested Unfiltered Raw Sake
Chinese>English
my
90% polished rice, also Aiyama!
A slight aroma of 🍏🍋 and a soft sweetness is indeed Aizan! The sweetness is strong - the first time today.
The aftertaste is also sweet. People may like it differently, but I like it.
Japanese>English
フニャコ
2025/1
Dutch>English
ずんこ
Fruity aroma.
Dry and refreshing.
It has a strong flavor and seems to go well with Japanese food in general.
Japanese>English
Wakagoma五百万石80 〜無加圧採り〜
阿佐波
At home in Tokyo 😄✨
We will have a New Year sake cup 🍶!
I can't go straight home, that's my nature.
I can't go home straight........
Wakakoma, stable fresh sweet horse 🐎🐎‼️😍
Japanese>English
um
Alcohol content: 16
Gohyakumangoku
Rice polishing ratio: 80
At a sake bar in Tokyo.
The color is slightly yellowish and light nigori.
Slightly gassy and slightly carbonated, with an apple-like aroma.
The taste is noticeably sweet and sour, with a bitter aftertaste.
The acidity makes it refreshing, so it goes well with fatty grilled fish.
Japanese>English