Chikubushima (Yoshida Shuzo Shiga)

1/7/2024, 12:36:06 PM

1/7/2024

畔柳 -kuroyanagi-

Chikubushima初しぼり純米吟醸原酒生酒発泡

12/26/2023, 2:42:12 PM

永田商店

家飲み部

110

This is the first time I've bought bamboo island since the new system was put in place. According to the official website of the Japan Famous Sake Association, the rice is Nihonbare and Yamadanishiki. The lees are submerged and when mixed, it is slightly effervescent and petite. Slightly sweet and bitter. I wonder if it is better to drink it while it has gas? Once the gas is gone, the bitterness will make it hard to drink 🤔. I wonder if it would be sweeter to drink the alcohol by itself?

Japanese>English

竹内一貴

Chikubushima海津にごり酒純米原酒生酒

11/10/2023, 12:22:39 AM

11/4/2023

竹内一貴

Like the rows of metasequoia trees in Makino and Kaizu-Osaki. My wife bought them as souvenirs at a market near the metasequoia trees. We enjoy them very much.

Japanese>English

Chikubushima一回火入純米吟醸ひやおろし

Ten-Shiba (天王寺公園エントランスエリアてんしば)

11/5/2023, 9:08:48 AM

10/28/2023

外飲み部

Salmon Monogatari in Kansai 9 I was wondering where to use the rest of my ticket. Then I was asked to go to Takefujima. A sake brewery revitalization company established by a Gekkeikan alumnus has acquired the brewery and is now making sake under a new structure. I drank the sake before the takeover twice in the past, but the last time I drank it, the off-flavor was so bad that I hadn't had it since then😅. This is a single heat-refining hiyaoroshi. It has a rounded taste with a good sense of maturity and a nice roundedness. Personally, I felt it was a little spicy. It seems to have joined the Meimon Sake Association and is listed in the winter Shiboritate Nama Sake section, so I will try to get a bottle. After this, we decided to leave the venue and drink some more.

Japanese>English

10/13/2023, 2:00:40 PM

9/24/2023

10/8/2023, 7:06:41 AM

10/1/2023

10/1 is Sake Day🍶. While I was anxious about the sake go-around, I went to Zessho station in Shiga Prefecture. It's unnecessarily far from the nearest station to the venue💦. Shiga Sake Festival in Otsu 2023①. ■Yoshida Sake Brewery / "Takefujima" Takashima City, Shiga Prefecture A former executive of Gekkeikan established a sake brewery revitalization company, Yume Sake Brewery Co. The sake brewery revival project was launched in 2022. Former Gekkeikan brewery managers and former Gekkeikan employees assist in the brewery's revival. It is said to be the closest sake brewery to Lake Biwa. The person at the booth who helped us was the managing director of a traditional udon shop in Osaka, which is open only during the daytime on weekdays. Takefujima Junmai Ginjyo Namazume no Hara Sake, One-Time Fire Brewing 🔴. The taste is mellow, sweet, and delicious, with a firm rice swelling and umami flavor. The sake has a mild sweetness and umami, with a firm rice flavor. YOKITOGI Junmai-ginjo Nama-ginjo, Shiboritate Nao Kumi. Slightly different, with an interesting nutty flavor. We talked about the sake brewery revival project and said we support it, and moved on. It was delicious with a robust flavor, so I wish them good luck.

Japanese>English

Good evening, Nemuchi! Welcome to Zensho 😆 I see you went to the local sake festival! I couldn't make it so I'll enjoy it here 🙏. Prince Hotel has a shuttle bus from Otsu station, although it only runs once every 30 minutes 😊.

Japanese>English

Good evening, Pon-chan 🌛It was the first time in my life that I landed in Zensho 🤣There was a shuttle bus, but the website said to consider walking from Zensho because buses and trains are crowded, so I followed the rule and walked 1.4 km 😅.

Japanese>English

I see you did 😳‼️ I didn't realize it would be that crowded... excuse me 💦🙏.

Japanese>English

There was quite a line in front of the hotel waiting for the bus on the way back, but I was drunk on the way back so I could walk as much as I wanted 🤣.

Japanese>English

みなみ

9/29/2023, 9:45:30 AM

Chikubushima天佑一献純米吟醸

9/26/2023, 4:32:53 PM

OSAKA-JO SAKE SQUARE 2023 It is a very crisp, dry, deep-flavored Ajiginjo. The aroma is subtle. The mellowness is more apparent in junmai sake. This is also a good sake. I drank 8 glasses this time and they were all good! There are so many good sake that I can't keep up with them all! It's a happy scream!

Japanese>English

Chikubushima天祐一献純米

9/25/2023, 9:04:43 AM

101

OSAKA-JO SAKE SQUARE 2023 (¡Ω) It is somewhat fragrant, rich and dry, but very smooth. Is it because of the softness of the water? It is very drinkable, but it also has a light feeling. I once had a local man explain to me at the opening of a sake brewery in Kinkame that Shiga's sake was developed in order to eat the stinky food in Lake Biwa! He once emphasized this to me! Yes, Shiga's sake is wonderful, but that's a lot of self-deprecation! By "stinky", do you mean funazushi? I think it's good!

Japanese>English

Good evening, Shinjou-san 🌙 So that's what Shiga sake is 😳‼️ I've never heard of it before 😆 Maybe that's why there are quite a lot of strong tasting sake 🤔.

Japanese>English

Good evening. I think the food from Lake Biwa has an influence on the taste of Shiga. I like smelly food, so I also like Shiga sake.

Japanese>English

Chikubushima純米原酒生酒

9/3/2023, 11:18:23 AM

Very, very clean. However, it is dark by national standards. Chikubu Island has a more punchy image. It's like a city girl who appeared on the island. Lovely.

Japanese>English

Chikubushima天祐一献純米

7/7/2023, 3:10:11 PM

Clear and dry, with little richness. It is a type of wine that is easy to drink.

Japanese>English

Chikubushimaヨキドキ純米吟醸生酛

7/1/2023, 2:34:25 PM

It seems to be a raw sake. The taste! And yet, the drinkability matches the umami. It is a good brew.

Japanese>English

takan

Chikubushimaにごり酒

6/18/2023, 10:11:26 AM

takan

. . The moment I opened the package, bam! and the cork popped. (^^) It was a strong taste. Today was Father's Day, so I opened the bottle, I was a little confused as to what stance to take with it, as it had a very complex taste, with the richness of nigori sake, slight bubbles, and a bit of sourness. It was just okay. With eel!

Japanese>English

Chikubushima天祐一献竹生嶋純米吟醸

6/13/2023, 11:11:45 AM

6/13/2023

With sashimi. Not heavy by any means, but full-bodied. Gorgeous aroma, rich flavor, and a clean aftertaste. My favorite type Domestic rice, rice malt (domestic rice) Rice polishing ratio 60 Production date: 2023.4 Alcohol content 15

Japanese>English

Chikubushima海津にごり酒純米原酒生酒にごり酒

6/9/2023, 11:07:56 AM

6/9/2023

With eel Clear at the beginning with a firm aftertaste Domestic rice Domestic rice Rice polishing ratio 65 Production date: December 2022 Alcohol content 18

Japanese>English

おじさん

Chikubushima金紋本醸造

5/25/2023, 3:08:43 PM

5/25/2023

おじさん

With hot sake. As a reminder.

Japanese>English

Chikubushimaヨキトギ純米吟醸原酒生酒

5/20/2023, 9:38:08 AM

Fresh and crispy. It is full of flavor, but has a well-balanced bitterness that makes it easy to eat.

Japanese>English

ipts

4/23/2023, 5:55:49 AM

ひるぺこ

Chikubushima金紋本醸造

3/29/2023, 9:49:21 AM

ひるぺこ

Today we have a cup of Takefujima sake. I was surprised to see a lot of Takefujima sake at a passing roadside station. I was just watching the news about Gekkeikan alumni revitalizing the brewery, and I am sorry I could only bring home a small one, but I bought a cup of sake. It is light brown in color and has a slightly caramelized aroma. First at room temperature. The alcohol and mild caramelized aroma is released into the nose. It is dry and tight. The taste is vague, but lighter than before. When heated, it is dry but has a caramelized rice flavor. Maybe I should go to Chikubushima after a long absence.

Japanese>English

Good evening, Hirupeko! A cup of sake from Chikubushima! It's cute ❣️ honjozo, it was sweet and my favorite 😊It looks like the flavor has changed 😳 Whatever it is, I'm glad the brewery didn't go under 😌.

Japanese>English

kousuke

Chikubushima初しぼり　蘇