黒龍Kokuryu
Popular Comments
At home.
At the beginning of drinking, I felt that it had a strong alcohol feeling, but as it progressed to two or three glasses, it changed to a milder taste.
The aftertaste is refreshing and light, and it is a versatile sake that can be paired with any food.
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Fresh sake with a gorgeous spring breeze 🍶.
It is a sake that has a sharpness in addition to the flavor of rice.
Tempura of spring vegetables as a side dish.
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A gift from a relative. It's been a long time since I drank koryu and I don't buy daiginjo by myself so it's good😄.
It's a little bit luxurious from the stopper😁.
It has a fresh and fruity aroma and the attack is rather dry and watery. I'm sure you'll agree that it's a great beer.
The taste is as refined as you would expect and does not interfere with the taste of the meal. The official website recommends sashimi of white fish and steamed clams, but it fits the image exactly👍.
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じゅんちょる
Thanks to advances in brewing technology, the refreshing and fresh taste characteristic of freshly pressed junmai sake can now be delivered in summer. The elegant and cool kasuri patterned label of this freshly pressed sake has an early summer feeling, and it is a freshly pressed sake that can only be found in summer. The first sip is a burst of sourness, followed by citrus fruit-like bitterness and sweetness. It has a refreshing feeling similar to that of a slightly sparkling sparkling wine, but as the temperature rises, the taste gradually changes to a more mellow flavor. The rice flavor is lively and fresh, and the aftertaste is sharp. This is what happens when Kuroryu makes a summer sake. For those who know Kuroryu from the past, the image of Kuroryu may change a little. This is a precious bottle that is likely to attract more and more Kuroryu fans.
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ジュリー
Zammai (Akasaka-mitsuke)
Shaoxing wine-like. Later sweet.
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KAZU
Kuroryu Summer Shiboritate
A summer-only Jun⽶ginjo-type Shiboritate Harazake. It had a fresh and lush flavor that brought out the deliciousness of the mid-brain.
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だいちゃん
It was easy to drink, but I don't know if I like the taste very much.
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kota.o
sake with a pleasant aroma
Clear and clean sweetness
Ripe melon-like aroma
Slightly effervescent
Thick texture
Slightly bitter
Japanese>English
しみー
We had a sake that is rarely available.
It has a banana aroma, but is dry and crisp, and I thought it was very complete as a food sake.
Japanese>English
