It's the new wine of the garden Uguisu: 🐦️
The first aroma is fresh and sweet.
In the mouth, you can feel the roughness of new sake with a slight sweetness and a slight bitterness that finishes with a sharp taste.
This sake is full of the roughness of new sake.
It was delicious. ✨️🐦️
Third drink of the Tenma - Honmachi drinking tour 😁.
It's been a while since my second post, but on the way to Kitahama-Honmachi, I looked for a place where I could drink sake, but I couldn't find one 🍺, so I went to the basement of Senhi Building to have one drink at "Popular Stand Kimoto" 😁.
My first time at Uguisu in the garden 😊.
I wanted to drink it again this time, it was dry and easy to drink 😋 I checked the stores that sell it, but they are only in Kyoto and Osaka in the Kinki region 😂.
I hope I can come across it again somewhere.
The 4th picture is croquettes from Nakamuraya in Tenjin-suji-bashi shopping arcade, a store that often appears in Gobugobu, freshly fried, sweet and delicious 😋.
sharp and tasty
Sweet aroma, sharp attack. The taste is crisp and umami. It goes in smoothly and has a good sharpness.
It's cold today, so I'm having it with nabeyaki udon noodles. It goes well with the sweet flavor of udon.
First time for me to see Uguisu in my garden
It's cold today, so I'm having a one person pot 🍲.
It's a weekday, but I opened the bottle 😁.
It's fresh and has a nice lingering acidity... 👍Thanks for the drink!