Soft and refreshing aroma.
Sourness and sweetness when you drink it.
It feels like it disappears quickly.
Sourness and bitterness remain afterwards.
Aizu Seishu
Hanaharu Hanaharu
Dark mellow junmai sake
.
I asked for a recommendation for warmed sake, and this was the Hana Haru.
I've never been a big fan of heated sake, but tonight I was cold, so I didn't hesitate to order it 🍶.
I was not bored with the dry sake, so I kept coming back to it and unusually, I had 3 gos of the same thing 🤣.
I was so happy that I could repeat it and I ended up drinking 3 goules of the same one 🤣 I'm sure heated sake will sink in from now on when you give it a try.
Alcohol ban for a week for a reason😫. The first sake of the ban is Hana Haru🌸's Polishing 55! I wonder if they still have a female master brewer. I like the way it has a good balance of flavor and is easy to drink and goes well with all kinds of snacks. Today, I had sashimi of sayori and isaki and grilled conger eel as snacks, and I would like to praise myself for choosing it 👍😉.
Good evening, Gusanman 😃.
Thanks for your one week sobriety 😩 ‼️
A bottle that goes perfectly with the best Tsumami will soak into all of your five guts 😚.
Sake from Fukushima Prefecture. It has a lot of flavor, but the aftertaste is very refreshing. You can enjoy the sake alone without food.
Taste level ★★★★
After one cup, this is it.
Fukushima sake.
It was a gift. Thank you very much.
Cold.
It is crisp and delicious.
This is my first time to drink Hanaharu, but I will try it again.
Daiginjo-style sake with a mild mouthfeel
The sweetness and umami of the rice is very strong!
There is a discount for the campaign, but it is amazing that you can drink one gou of this for 330 yen!
3.75
Hanaharu Junmai Daiginjo Nama Shu
Alcohol 15%, Rice polishing 50%.
The smell is light, and the taste is clean but a little sweet.
It is easy to drink, but there was nothing special about it.
Hanaharu Limited Edition Sake Daiginjo
Fukushima Prefecture "Aizu Local Sake Competition
I can't find it in a search, though,
In terms of label numerical value,
I wonder if this summer sake daiginjo is close?
(There was also a Yamadanishiki Daiginjo, but it was sweeter.)
Well, this one has a stronger alcohol content of 16 degrees.
The light blue color of the bottle also makes it a bit
Dry. Light. Light. Refreshing.
It's like ✨
I think this goes well with cold sake.
⬇Excerpt from the website "Summer Sake Daiginjo"⬇
Fukushima Prefecture's preferred rice for sake brewing, Yumenokou,
The rice was milled in-house
The rice is polished by the brewer himself.
The sake has a gorgeous, well-balanced ginjo aroma and a refreshing taste that goes down smoothly.
The flavor is refreshing and refreshing,
It is also perfect for the hot summer season.
Please enjoy this refreshing summer sake brewed by a female toji.
Ingredients: Rice (domestic), rice malt (domestic), brewing alcohol
Alcohol content: 14%.
Rice polishing ratio: 49