I got a good one. I congratulated my business partner on his new appointment to the board of directors. I received a bottle in return. It had been a long time since I had had a bottle of Ippodo! I was happy because it was my favorite sake! I took a drink. Needless to say, it was 🫡.
It's been a while since I visited an antenna store
Left is Ippo
Both sweetness and bitterness are strong.
Sourness is there but it's hidden
It goes well with kamaboko
Junmai Genshu⭐️⭐️⭐️⭐️
Polishing ratio 60%, ALC 16%.
The aroma is slightly fruity, and in the mouth, it is a dry sake with a good balance of acidity and bitterness that slightly stimulates the tongue, and a slightly lactic aftertaste that lingers on the palate.
Chigasaki Nari: 20250826
Today I'm here with a friend for a two-day and one-night tour of sake breweries in Fukushima. We visited Suehiro Shuzo, Tsurunoe Shuzo, Miyazumi Meijo, Hiroki Shuzo, Akebono Goshi, and Toyokuni Shuzo Goshi before moving on to Koriyama.
Tonight, we will drink 12 kinds of sake at Izakaya Shinoya in front of Koriyama Station, mainly sake that we did not buy today!
First up is "Ippouki Junmai Ginjo".
It has a fruity, slightly banana aroma. The aroma is deep and spreads in the mouth.
It is a little expensive, but this sake, which is named "Cho," was truly super. It is refreshingly delicious. There is no reason or logic to its deliciousness. It is just delicious. I recommend it. ❗️
It has been a long time since Ippo-self drank at home.
Sake rice brand unknown, rice polishing ratio 60%.
It goes in like water. It still drinks like water. Delicious 😚.
At the usual restaurant
The final dish was usunagori.
I don't have a picture of it, but it was delicious with sashimi.
I had it with sashimi. I'm sure you will enjoy it 😊.
