Junmai Daiginjo Specifications
Sweet and refreshing tropical fruit-like aroma: 🏝️
The taste is like syrup from a pineapple can.
But the sweetness recedes quickly and is not clingy.
The aftertaste is clean and crisp.
A model brand of summer sake.
Pairing: Iwate salmon with citrus carpaccio
Ingredients: Rice (domestic), Rice malt (domestic)
Rice polishing ratio: Kake rice 55%, Koji rice 50%.
Rice used: 100% Yamadanishiki
Alcohol content: 15
Another delicious summer sake! It has a strong sweet flavor, but it is refreshing and crisp.
Rice
Rice polishing ratio: Kake rice 55%, Koji rice 50%.
Alcohol 15% alcohol by volume
It is delicious with a good balance of sweetness and sharpness.
It is easy to drink and you end up drinking too much.
Insanely fruity. Muscat-like flavor develops.
Recommended for those who like sweet drinks☆.
It is best to drink it with a carbonated drink to refresh your palate.