🍶Backroom deals 😎and a little drink from 🍶.
At a remote year-end party the other day
I was talking about nigori sake, which is hard to buy at local liquor stores, but which I also want to drink very much.
kino. said "I have a bottle in stock, so I'll give you a bottle ❗️" 😂.
Immediately
I met him at Meieki and we had a great time.
We made a backroom deal in the form of sake 🍶 exchange 😎.
I was talking about sake with kino.
I felt like having a drink.
"Let's drink a little Jyushiyo⁉️"
and he graciously said yes🙆♂️.
We had a little drink at a place I've been to in July 🍶.
Jyushiyo 🥂.
Fruity and sweet😍
Of course it's delicious❗️
I ordered this to go with it!
Milt tempura and liver too!
Dera-uma👍!
On the same day, kino. told me "I practiced the winning method of Gara-pon that I taught you and I won ❗️" 😆 I was so happy 😆.
I was so happy 🤣.
Sake from Yamagata Prefecture 🍶 248
100% domestic rice special honjozo
Lightness⭐️⭐️⭐️⭐️
Brilliant⭐️⭐️⭐️⭐️
Sweetness⭐️⭐️⭐️⭐️⭐️
Bitterness⭐️⭐️⭐️⭐️
sharpness⭐️⭐️⭐️⭐️
I like ⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️
It's certified "de la 😘❗️"👍
Ace, good morning 😃.
God bless you for the winning method 😆 I'll try it next time, but please give me a good one to take responsibility if I'm wrong 🤣.
Good morning, Ace.
I was unable to attend the remote year-end party.
I would like to know the Horiichi winning method. 😎.
As I put in kino.'s comment.
I would like to join you next time we drink at Meieki 😤.
Good evening, Mr. Manachy 🎶.
The white stuff in the back deal😎 is alcohol 😝.
Garapon is not cheating, it's actually a superpower 🤩👍 just don't know how to control it at all😅.
Good evening, kino.🎶
Please use the winning method 👍and next time, please leave some for me so I don't guess too much 😉.
I'm looking forward to the very popular nigori 😂.
Hi Rigel, good evening🎶.
Thank you for mentioning Jyushidai 😂👍It's my No.1 sake 🍶 that I want to drink at home ‼️If you come to Nagoya 😄.
Please bring it to me❗️...or not 🤣
I was lured into the restaurant by Jyushiyo.
All-you-can-drink for an hour Last 9 drinks/9
Sharaku Junmai
Sweet ❗️
It has bitterness 😋😋.
Polishing ratio 60%, alcohol 16
Fugu kushikatsu (blowfish skewers) with yuzu soy sauce
The taste is very good 😋👍.
The acidity of the yuzu and the saltiness of the soy sauce
perfect with sake.
They said it was all-you-can-drink for one hour, but in fact, it was about 20 minutes over.
I think we exceeded it by about 20 minutes 😆.
We also had some Jyushidai 😍.
It was a standing bar, but we were able to drink a little bit of each brand, so it was a satisfying night 👍
I was lured into this restaurant by Jyushiyo.
One hour all-you-can-drink 8 drinks/9 here
Akabu F 🍶
There is a sweet taste 😋️‼️.
Comment 😭❗️
Seems like comparing flavors is impossible for me when I drink so many different ones 🤣.
What was the taste of the first drink of the day, Jyushiyo🍶😅?
Fugu 🐡 sashimi 😋 was a complete meal 😋.
Even two slices were satisfying👍
Brewing alcohol
Polishing ratio 60%, 15% alcohol by volume
The F in the name of ☝️Akabu F is apparently the "F" in "For you".
I was lured into this restaurant by Jyushiyo.
Here is the 7th/9th drink of 1 hour all-you-can-drink
Kuroryu Itchirai 🍶
It has a lot of bitterness.
I'm so drunk I can't taste it anymore😅.
It's hard to give an opinion on the taste of a drink outside 😭
Brewing alcohol
Rice polishing ratio 55%, alcohol 15.5
☝️"Ichchorai" is a Fukui dialect word for "Ichiharai". Ichiharira is the best piece of clothing you have, the most precious one you have, the one and only. The origin of the word "ichibarira" "一挺蠟" means one candle. It is said to mean "one candle.
Good evening, Ace! I'm so glad to see you here 😄
I know how hard it is to give an opinion on an outside drink! 😂It's impossible to analyze the taste in that one drink, so I always review by feel 🤣.
MAJ, good evening 🎶.
It's difficult to describe the taste of drinking outside 😅I guess the taste gets blurred by all the information around you 🤪.
Yes❗️I can only do a sensory review 😆.
I was lured into this restaurant by Jyushiyo.
The 6th drink of 1 hour all-you-can-drink/9 is here.
Houou Mita Hououou Mita Houou Mita Houou Mita Houou Mita Houou Mita Houou Mita Houou Mita Houou Mita Jungin
A little sweetness 😋 and no bitterness
No bitterness ‼️.
The sake smoothly removes the fatty taste of the accompanying "Fugu (blowfish) skewer" 👍
The sake smoothly eliminates the fatty taste of the 👍
Umyaaa😄
Bottle warmed and heated
100% Yuyamanishiki, 55% polished rice
16% alcohol by volume
Sake made with rice grown by a pesticide-free farmer, Mr. Yoshi Fujita (Kanbashi).
All you can drink for 1 hour 5th glass/9 is here
Shizenigo BIO Special Junmai 🍶
Amazing sweet ‼️!
Yum 😋.
Polishing ratio 60%, alcohol 15
The fridge is right in front of me.
It's also fun to choose what to drink next 👍.
The tesa was so strong with the condiments and ponzu that I couldn't taste the blowfish 😅.
1 hour all-you-can-drink 4th glass/9 is here
Meikyojosui Japanese Summer Junmai Sake🍶.
I asked the waiter, "I want to drink various brands.
I asked the waiter "Can I have half the amount?
She said 🙆♀️, so we will have half a glass from now on.
Taste, light 😋️‼️.
The blowfish sashimi I ordered also arrived.
It's chewy, a little hard and crispy🫤💦.
Polishing ratio 60%, alcohol 15%.
All you can drink for 1 hour 3rd drink/9 is here
Kuroryu Jungin🍶
Easy to drink.
You can't taste 🍶 when you drink outside😅.
By the way, it's a standing drink 💦.
My order of fried blowfish skewers arrives 😁.
The yuzu soy sauce is exquisite.
Very tasty 😋👍
100% Gohyakumangoku rice from Fukui Prefecture, 55% polished rice
15.5% alcohol by volume
Now that I've had my Jyushiyo 🍶.
I can't leave like this😊.
Check out the menu and system of the restaurant.
It's a fish🐟fugu🐡 izakaya🍶.
Selected the all-you-can-drink sake course for 1 hour for 1,650 yen 🤔Order.
(But not for Jyushidai or Kuheiji).
So here is the second/9 of the day!
Isojumma Honjozo Low Temperature Stored Sake 🍶.
A little bitterness.
Delicious cold 😋.
Finally got to drink Shizuoka Prefecture's #1 ranked
I finally got to drink Isobojimai, Shizuoka Prefecture's No. 1 ranked sake.
100% Kiyonishiki, 65% polished rice
Alcohol 15.5%.
Sake meter +4 to +5
One weekday in the summer, while at work
I happened to walk into a restaurant for lunch with my co-workers
We found the word "Jyushidai" 😳️️.
I was so excited that I wanted to order it right away.
I️ decided to come back at night.
After work that day, we came back to the restaurant.
After 40 minutes of waiting, I entered the store.
I wondered if they still had the "Jyushiyo".
When I asked the clerk
The clerk said, "They might have finished it a while ago.
I came here just to drink it 😢".
I was lamenting, and the waiter asked me if there were any more bottles left.
The waiter tipped the bottle into the glass to check.
There was a little bit left at the end 💧💧💧💧.
"It's not enough for one person.
It's fine for service".
Seriously⁉️Lucky😆‼️Godly service🤣.
I was so thirsty and hungry.
I'm thirsty & hungry... 🤣
Fruity 😋.
Of course it's delicious ❗️
The reason I came back here was to drink
was to drink Jyushiyo.
I'm glad I could drink it.
The very main circle is cleared 👍❗️
I can't leave like this 😊.
100% domestic rice special honjozo sake
Rice polishing ratio 55%, alcohol 15
Hi takeshon 😃
I was really lucky that there was still some Jyushiyo left 😭 And it was a free sake 🍶🤣 I think it was the kindness of the waiter as I had to wait to enter the restaurant 😊thanks 🙏.