Timeline
ペンギンブルーThe aroma is mild.
The mouthfeel is light and smooth,
The mouthfeel is light and smooth, yet it is immediately filled with a sweet rice flavor.
There is also a slight graininess, and it is moderately pleasant to drink.
The taste is round and cohesive, perhaps thanks to the Ichiban.
The acidity is well balanced and finishes with a smooth aftertaste.
A good balance.
This is a good rice wine. Very good.
Hooray for the waiter who quickly recommended it to us.
Ueno Uozuka ペンギンブルーFreshly opened.
Schwashwar and refreshing.
Fresh & fruity.
Green apple and citrusy.
The sweetness is light, with a moderately concentrated rice flavor.
The bitterness is tightened up.
It is sharp and has a good sharpness.
It has a youthful umami, but at the same time it is cool and refreshing.
It is neither too much nor too little. ペンギンブルーMouth opening, slightly lukewarm and cold.
Soft juicy with a soft texture.
Fruity flavor, typical of Eiko-Fuji, while still being fruity,
Soft and gentle sweetness.
The acidity is moderate.
The aftertaste is light and refreshing.
Reminiscent of summer. ペンギンブルーSlightly young plums and plums, plus celery.
Strong flavor. Low acidity.
The texture is glossy, yet light and bodied.
Somewhat young impression of rice flavor.
Ueno Uozuka ペンギンブルーFruity, pear-like.
Thick, juicy mouthfeel.
It is fresh and full-bodied with a sense of fruitiness.
It has acidity and does not drip down the middle.
It is sweet and delicious.
Ueno Uozuka ペンギンブルーIt has been a long time since I have had a Yamamoto Dohara.
It has a strong umami rice flavor, but is crisp and clean when swallowed.
Stable with fish.
I like it. ペンギンブルーSmoky, aromatic and mellow aroma.
A dry graininess of rice flavor with a hint of oak on the nose.
It also has a bit of crispy bitterness that is elegant.
The taste is full of umami, yet tight.
It also accepts fatty herring.
This one is also a little expensive, but worth it.
Ueno Uozuka ペンギンブルーHalf a bottle. But tingly raw and fizzy.
Light touch syrupy. Pineapple, banana and pear.
A little astringent, with a hint of sourness.
Complex flavor.
Juicy and sweet with a sense of transparency.
The taste is typical of Kangiku.
Ueno Uozuka ペンギンブルーIt is said to be aged in ice temperature for 5 years.
The aroma is mellow and rose-like.
When you drink it, it is round, yet honey-like and gorgeous.
It has a somewhat savory flavor.
It goes down the throat well.
The taste is dense and rich.
This is delicious.
It is served with hokke sashimi, which is rare.
Ueno Uozuka ペンギンブルーI almost forgot to raise it.
Freshly opened, a little fizzy?
Lukewarm and cold.
Smooth texture.
Soft, sweet and juicy with a greenish feel.
Slightly astringent and pleasant.
Sweaty and smooth attenuation.
Good.
I think it is better than the impression I had sometime ago.
Herring tataki is delicious. I'm also addicted to the cut.
Ueno Uozuka daniel0120Flavor through the nose
Just the right amount of sweetness
Easy to drink RecommendedContentsSectionView.title
