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Kokoromi (試)

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Timeline

盛典純米大吟醸
alt 1
Kokoromi (試)
22
bonchi
Clear and colorless. The aroma is reminiscent of rum. The aroma is weak. Juicy mouthfeel. Pleasant acidity. The taste is not heavy and the astringency is moderate. A short aftertaste that leaves only a gentle sweetness. Sake with a pleasant aroma.
Japanese>English
Syuugetuしぼりたて生原酒普通酒原酒生酒
alt 1
Kokoromi (試)
25
bonchi
Clear and colorless. Fruity aroma reminiscent of lychee. The intensity of the aroma is medium. The mouthfeel is light. The nose is also fruity, with a hint of lychee. The light acidity is followed by a rich astringency. It has a slightly long aftertaste. It is a fragrant and mellow sake.
Japanese>English
alt 1
Kokoromi (試)
25
bonchi
Clear and colorless. Slightly heavy, sweet aroma reminiscent of grains. There is also a slightly nose-intriguing aroma derived from alcohol. The intensity of the aroma is medium. Mild mouthfeel. Mild acidity. The mouthfeel is rich with a slight sense of maturity. Medium aftertaste. Mellow sake.
Japanese>English
bonchi
The name of the brewery in the Tasting Sake Brewery is Amnaku, but how?
Japanese>English
bonchi
Amnaku produces the rice and distributes it to Konotomo Sake Brewery.
Japanese>English
2