Light sourness and subtle bitterness spread on the palate.
Alcoholic taste is light and easy to drink.
It leaves a sweet taste in the throat, so if you don't like it, it may not be suitable for you.
Amame (sweet soybean)
Right Yamazaki
Left: Hibiki
First time to experience whisky that has not been laid down
Yamazaki... The aroma of the barrels is amazing, as if it came out of the wood even before you taste it. Even after drinking it, the aroma of the barrels is amazing. The mild bitterness spreads gradually, yet it blends in perfectly.
There is no distinctive whisky smell!
Hibiki...It has a slight oaky aroma, but it smells more like whiskey.
The mouthfeel is quite sweet at first, but later the taste changes and the sweetness remains.
Haginotsuru Miyagi
Nama sake, but not too strong and not too much alcohol.
It's full but not alcoholic, easy to drink but not very mellow.
It didn't have much of a cat-like taste.
Shizenkogo bio Fukushima
The taste of the sun on the window sill at the edge of the cucumber vine overgrown with cucumbers
The feeling of roasted beans
The aftertaste of being lost in a factory
A little bit sweet? And the rest is thick!
BAKUREN
Alcohol on its own! It tastes like alcohol by itself!
With strong flavored food, it's very sharp and you can enjoy it very much!
Dry! Goes great with rice!