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SakenowaRecord your sake experiences and discover your favorites
ひとちこひとちこ

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The origins of the sake you've drunk are colored on the map.

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Horai純米吟醸 家伝手造り純米吟醸
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15
ひとちこ
Alcohol 15%. Rice polishing ratio 55 It has a sweetness of rice that is typical of Japanese sake and goes well with meals.
Japanese>English
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16
ひとちこ
Purchased at Tokyo Station Aji no Oshizushi (pressed sushi with horse mackerel) and Maybe it's because of my health condition, but I was not impressed with this sake. It was easy to drink, so I think it's a good sake, but... I'd like to try it again next time. The package comes with a cup, which is nice for me as a shinkansen drinker.
Japanese>English
Kusudama手造り純米純米
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20
ひとちこ
Rice polishing ratio 60 Alcohol 15.5%. Both rice and rice malt are produced in Gifu Sake with a soft and fluffy flavor. The cup of Salbobo is so cute that you can take it home without throwing it away! Ekiben with squid smelt rice and
Japanese>English
Urakasumiひやおろし特別純米ひやおろし
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17
ひとちこ
Polishing ratio 60 Alcohol 16-17%. Unpasteurized Produced in September 2010 Purchased at a local liquor store and served cold at home. It has sweetness and umami, but it is easy to drink without any bitterness in the aftertaste. I like Urakasumi after all!
Japanese>English
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17
ひとちこ
Purchased at Seijo Ishii in Toyohashi Inari bento box from Tsuboya and drinking on the Shinkansen train home Polishing ratio 55 Alcohol 15 Sake brewed in 2022/11 Less cloying, with a light spread of umami flavor. It is very easy to drink. It is really light at the beginning. Gradually the umami and alcohol become moderately strong. There is a repeat drinking.
Japanese>English
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22
ひとちこ
Shinkansen drinking with pressed horse mackerel sushi Kiosk purchase 180ml Alcohol 15 degrees up Domestic rice + brewer's alcohol Dry and fruity, but a bit strong brewer's alcohol smell. It has a strong brewer's alcohol smell. I can't say I'd drink it again...? If I drink it again, I'll try the red one. 180ml is just right for traveling by Shinkansen
Japanese>English
Urakasumi浦霞特別純米
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ひとちこ
Urakasumi one week after opening at home Even one week after opening the bottle, it was still fresh, fruity and delicious! I want to repeat! Accompanied by black seven spice + food we got as a gift
Japanese>English
Goshoizumi金沢御所泉 原酒吟醸原酒
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22
ひとちこ
On the Shinkansen on the way back from a business trip to Kanazawa Gen's pressed sushi and Spirits? The alcohol was so strong that I thought it was a spirit. The label says 20%. It is dry and easy to drink. Of course, it is easy to get drunk very quickly.
Japanese>English
Urakasumi浦霞特別純米
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17
ひとちこ
Kaiseki Bento from Shigura at home with 100% Sasanishiki, 60% polished rice Fruity but comfortable enough to drink with a meal. It is fruity, but not too fruity to be overpowering even with a meal. Refreshing
Japanese>English