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SakenowaRecord your sake experiences and discover your favorites
Gary ChanslGary Chansl
🔰Beginner from overseas

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6

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Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Kagatobi純米大吟釀千日囲
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23
Gary Chansl
One of the lesser known matured wines on the market, but a personal favorite. It has a golden body and a matured old flavor. The taste is very rich and smooth, with a light soy sauce flavor, very suitable for Chinese cuisine, such as roasted goose, barbecued pork, and even hairy crabs should be able to cope.
Chinese>English
Tengumai能登復興支援酒
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20
Gary Chansl
Mountain Waste Junmai has a well-balanced will flavor and acidity, and is suitable for drinking at room temperature as the alcohol is not too stimulating. More support!
Chinese>English
Ubusuna產土 香子 四農釀
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29
Gary Chansl
Sparkling like champagne. A clear aroma of ripe pears with a hint of chewing gum, this is a very easy-to-drink sake. The light alcohol and the taste of the sake make you feel the details of the sake when you drink it. You can feel that if you drink it at different temperatures, it will bring out different levels of aroma and flavor, so if you are considering drinking it, you can also give it a try.
Chinese>English
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29
Gary Chansl
It is a surprisingly strong sake that can handle the strong aroma of Kaoru, but at the same time, it has a richness and a distinctive flavor. It is a favorite sake for both beginners and experienced sommeliers.
Chinese>English
Hanagaki美鄉錦 純米大吟釀 45
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22
Gary Chansl
This is a mellow type of Junmai Daiginjo that is different from the usual floral and fruity Junmai Daiginjo, focusing on the rice flavor and alcohol. It has the feeling of a wine in a home-cooked meal, and can be paired with a wide variety of dishes.
Chinese>English