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SakenowaRecord your sake experiences and discover your favorites
くろわっさんくろわっさん
日本酒を好きになって間もないのですが、どんどん魅了されています。色々勉強したいのでよろしくお願いします

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Otokoyama
3(42.86%)
Tamanohikari
2(28.57%)
Nabeshima
2(28.57%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Hokkaido
13(27.08%)
Akita
4(8.33%)
Aomori
3(6.25%)
Nagano
3(6.25%)
Kyoto
3(6.25%)

Timeline

くろわっさんくろわっさん
Glorious Mt.Fuji森のくまさん 純米大吟醸無濾過生原酒純米大吟醸生酒無濾過
Fuji ShuzoYamagata
alt 1
28
くろわっさん
This sake was drunk at an izakaya (Japanese style bar), and the rice used was Morinokuma-san. With a rice polishing ratio of 50%, a sake degree of -6, and an acidity of 1.7, it was slightly sweet at first, but as I drank more of it, it became more refreshing and suitable for a meal.
Japanese>English
くろわっさんくろわっさん
Yukinobijin純米吟醸 THE ACE OF STARS純米吟醸生酒
Akita JozoAkita
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24
くろわっさん
I don't think it was mentioned on the label, but I looked it up and it came up as Akita Sake Brewery Yuki no Bijinkei, so I'm registering it here (sorry if the information is wrong). I drank it at an izakaya, and the rice used was Misato Nishiki, Aizan, and Akita Sake Komachi. With a rice polishing ratio of 55% and a sake meter rating of +3, it was a crisp sake that went well with a meal.
Japanese>English
くろわっさんくろわっさん
Morishima美山錦 純米酒 生純米吟醸生酒
Morishima ShuzoIbaraki
alt 1
26
くろわっさん
Miyamanishiki is the rice used to make this sake. With a rice polishing ratio of 65%, a sake degree of +3, and an acidity of 1.8, it was a crisp, refreshing sake that went well with a meal.
Japanese>English
くろわっさんくろわっさん
Mutsuhassen裏・陸奥八仙　純米大吟醸　無濾過生原酒純米大吟醸生酒無濾過
Hachinohe ShuzoAomori
alt 1
28
くろわっさん
This is a drink drunk at an izakaya. The rice used to make this sake is Hana-moi rice. It is easy to drink with a rice polishing ratio of 50%, but you can feel the rice. I really liked it.
Japanese>English
くろわっさんくろわっさん
Suigei純米吟醸　高育54号　新酒生酒純米吟醸生酒
Suigei ShuzoKochi
alt 1
24
くろわっさん
Home drinking. Gin-no-Yume is the raw material rice. Sake with a rice polishing ratio of 50%, a sake degree of +7, and an acidity of 1.7. The rice could be felt well.
Japanese>English
くろわっさんくろわっさん
Matsunotsukasa純米吟醸酒　楽純米吟醸
Matsuse ShuzoShiga
alt 1
27
くろわっさん
Drink at home. Yamadanishiki, Ginbukiyo, and rice from Ryuoh Town, Shiga Prefecture are the raw materials of this sake. It has a rice polishing ratio of 60%, an acidity of 1.4, a yellowish color, and a dry taste. It has a strong sense of alcohol and is best enjoyed with a meal.
Japanese>English
3

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