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SakenowaRecord your sake experiences and discover your favorites
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The origins of the sake you've drunk are colored on the map.

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19
ともこ
Price: 1000 yen/720ml Amount per 100ml: 138 yen Item:Sake Alcohol Content: 15 Ingredients: Rice (Nagano), Rice malt (Nagano) Ingredients: Rice Sake Degree: 15 Rice Polishing Ratio: 65 Acidity: 15 Low sweetness Lightly sweet Pungent
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18
ともこ
Price: 638 yen/300ml Amount per 100ml: 212 yen Item:Sake Alcohol content: 13% to 14 Ingredients: Rice (domestic), Rice malt (domestic) Ingredients: Rice Sake meter degree: -18 Rice polishing ratio: 70 Acidity: -20 Lightly acidic It doesn't feel like -18 in Sake meter.
Japanese>English
帝松プレミアム純米酒にごり酒にごり酒発泡
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20
ともこ
Price: 1760 yen/720ml Amount per 100ml: 244 yen Item:Sake Alcohol content: 14 Ingredients : Rice (domestic), Rice malt (domestic) Rice Ingredients : Saitama rice Sake Degree: -10.0 Rice polishing ratio: 70 Acidity: 1.7 Yeast: Association No. 901 Bottle-fired Slightly effervescent It could be drunk without spurting out. It is refreshing and very drinkable. Dangerous. Personally, I like it sweeter.
Japanese>English
Shirakawago純米にごり酒 出来たて生にごり酒発泡
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24
ともこ
Price: 1496 yen/720ml Amount per 100ml: 208 yen Item:Sake Alcohol content: 14.5 Ingredients: Rice, Rice malt Rice Ingredients : 100% domestic rice (Gifu rice, etc.) Sake Degree: -25 Rice polishing ratio: 70 Acidity: 2.0 Amino acidity: 1.8 We were told to be careful about spewing when opening the bottle, But it didn't blow out. No fizzy feeling. (Maybe it's because it's been so long since I bought it ( ; )) No quirks, but a distinctive taste? Sweet but also sharp! I felt a slight fizz when I drank it another day. It tastes better with the fizz.
Japanese>English
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15
ともこ
Price: 1100 yen/720ml Amount per 100ml: 153 yen Item: Sake Alcohol content: 16%. Ingredients: Rice (domestic), Rice malt (domestic), Brewer's alcohol Rice: 100% Ehime Koshihikari Sake degree: -18 Rice polishing ratio: 70 Acidity: -20 Sweet, refreshing, and easy to drink.
Japanese>English
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14
ともこ
Price: 1100 yen/180ml Amount per 100ml: 611 yen Item: Junmai Daiginjo Alcohol content: 15° to 16 Ingredients: Rice, Rice Koji (100% domestic rice) Ingredients: Rice Sake meter: Minus 3 (slightly sweet) Rice polishing ratio: 35 Acidity: -3
Japanese>English
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3
ともこ
Price: 687 yen/300ml Amount per 100ml: 229 yen Item: Junmai Nigori Sake (winter only) Alcohol content: 18%. Ingredients: Rice (Niigata Prefecture), Rice Koji (Niigata Prefecture) Rice: Gohyakumangoku (produced in Niigata) Sake Degree: -18 Rice polishing ratio: 58 Acidity: 2.6 A thick nigori sake High alcohol content, throat hit. But it is smooth and delicious on the tongue.
Japanese>English
1
ともこ
Price: 1005 yen/720ml Amount per 100ml: 140 yen Item: Liqueur Alcohol content: 21%. Ingredients: Rice, rice koji, brewer's alcohol, sugar, acidifier Rice: 100% Niigata rice Sake meter: Sake meter Rice Polishing Ratio: 0.01 Acidity: 0.01 Nigori (nigori) sake. It is a nigorizake, a strong, slightly intoxicating sake. Delicious.
Japanese>English
1
ともこ
Price: 1760 yen/720ml Amount per 100ml: 244 yen Item: Junmai-shu (Active Nigori Nama-zake) Alcohol content: 13%. Ingredients: Rice (domestic), Rice malt (domestic) Rice: Aomori Prefecture rice "Hanabukiyuki Sake meter: -25.0 Rice polishing ratio: Koji: 55%, Kake: 69 Acidity: 1.5 It is very shwashy. Be careful when opening the bottle. Refreshingly crisp and refreshing. Perfect for summer!
Japanese>English
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2
ともこ
Price: 1304 yen/720ml Amount per 100ml: 181 yen Item: Junmai-shu Alcohol content: 10 to 11 degrees Ingredients: Rice (domestic), Rice malt (domestic) Ingredients: Rice Sake meter: -70 (sweet) Rice polishing ratio: 60 Acidity: 8.0 A refreshing, slightly sour, pineapple-like taste. It is sweet, low in alcohol, and very enjoyable.
Japanese>English