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hirokihiroki

Registered Date

Check-ins

29

Favorite Brands

0

Most Check-in Brands

Koeigiku
5(31.25%)
Kazenomori
4(25%)
Roman
3(18.75%)
Senkin
2(12.5%)
Wakanami
2(12.5%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Fukushima
8(27.59%)
Fukuoka
5(17.24%)
Saga
5(17.24%)
Nara
4(13.79%)
Tochigi
2(6.9%)

Timeline

hirokihiroki
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24
hiroki
Forest of the wind It's very popular. I didn't know about it even though I live in a neighboring prefecture. I picked it up at a liquor store near a sake brewery. It's a sake made with rice from Nara. It's refreshing and swooshing. I like this guy. I plan to enjoy the changes over time. I bought another bottle, another brand, so I'm looking forward to that one too!
Japanese>English
hirokihiroki
Yamawa山和星 やまわぼし 純米大吟醸 2021 おりがらみ 生酒 箱入り
Yamawa ShuzotenMiyagi
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25
hiroki
"Yamawaboshi" is a collaboration between "Yamawa" Yamawa Shuzo brewery and Yamawaboshi" is a collaboration between "Yamawa" Yamawa brewery and "Hakurakusei" Niizawa brewery. There are two types of sake, nama-shu and hi-ire, and this time we chose nama-shu. I was grateful to be able to drink this special sake not in Miyagi Prefecture, but in a local area. It was refreshing and easy to drink. Next time, I'd like to try it hot.
Japanese>English
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hiroki
As the name suggests, it is lightly cloudy and gentle on the palate. Fresh and easy to drink. As the day went by, the sweetness also increased. It's delicious. I emptied it immediately.
Japanese>English
hirokihiroki
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21
hiroki
This is a daiginjo for the New Year. Mmmm. It is delicious. It has an indescribably sweet flavor and some acidity when served cold. The aroma is wonderful. I can't stop drinking it. I've heard that it can also be enjoyed warm, but it's best served cold. It's delicious.
Japanese>English
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17
hiroki
We started our New Year's Eve home drinking with Wakanami Sparkling. It is lightly muddled and easy to drink at 13 degrees. It has a refreshing aroma of citrus and a light cloudy swoosh. Of course it's delicious! Wakaha has a lot of other delicious sakes from the country. The Yamada Nishiki Junmai Daiginjo is also recommended.
Japanese>English
hirokihiroki
Hayasera山廃純米酒　雪待酒
Miyakehikoemon ShuzoFukui
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15
hiroki
We've been drinking a lot of unfiltered raw sake lately. I went to a liquor store I know and picked out a sake that is good both cold and warmed. I heard that it is only distributed locally in Hayaseura. It's a man's sake from the Hokuriku region, and as its reputation suggests, it hits hard. I'm going to savor it with hot pot and warmed sake.
Japanese>English
hirokihiroki
KoeigikuHello！　KOUEIGIKU
Koeigiku ShuzoSaga
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18
hiroki
This is an unfiltered, unpasteurized sake from Koeigiku Shuzo Co. The Snow Crescent from last time was good, but I like the taste of this one too. It's easy to drink and has a wonderful aroma. The common denominator is the crisp acidity and fruitiness. I'm going to enjoy the changes in flavor over the next few days.
Japanese>English
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25
hiroki
As others have posted, the label is very modern, reminiscent of Twitter It's a daiginjo made with three types of sake: Yamadanishiki, Hanamuki, and Hanabuki. It's a sake for different tastes. It has a complex flavor, and it is interesting, but I think I prefer to use only Yamadanishiki. However, the concept is to create a completely new form of Trans (Transcendence, Transformation), so I recommend it as an interesting sake!
Japanese>English
hirokihiroki
Koeigikuスノウクレッセント
Koeigiku ShuzoSaga
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30
hiroki
Snow Crescent by Koei Kiku Sake Brewery in Ogi City, Saga Prefecture. It is often said that it has a citrus aroma like grapefruit, but it is so fragrant that you can drink as much as you want.
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