🌾Asahi rice from Okayama Prefecture 🅰️17 degrees
It is purchased at Heisuiken in Kurashiki Bikan Historical Quarter. It is slightly cloudy because it has not been pressed yet. The taste is sharp rather than rough. I want to drink it again.
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It tasted like Shaoxing wine, "sticky but not sweet, but not sharp", which I didn't like. It's a shame to end the day with this, but if I drink any more, I'll be out of here...!
Local Kurashiki sake. It is quite dry, or rather, the alcohol content is tight, and the acidity is strong. It has a wild taste and tastes like nambanzuke. It seems to go well with vinegared food and sashimi.
Purchase at the warehouse
The brewery is located in Kurashiki City's Bikan Historical Quarter.
The unusual shape of the bottle is either a tradition or an attempt to attract tourists.
It is not only the bottle that is unusual, but also the taste and aroma, which are different from anything I have ever tasted before.
It has a yellowish color and tastes and smells like Shaoxing wine.
It is said to be slightly dry, but I could only feel the dryness in my throat, and the aftertaste was astringent.
The production date, April 2023, is the date when the bottle was stored.